Journals / Etlik Veteriner Mikrobiyoloji Dergisi / 1996 / Cilt: 8 - Sayı: 3

The Effekts Of Age and Egg Produktuon On Serum Gama-GT,GOT,GPT and CK Leves İn Layers

Yumurta Tavuklarında Yaş ve Verimin Serum Gama-GT, GOT, ve CK Düzeylerine Etkisi

Pages
90–103
Publication Date
1996-12-01
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

The Ok levels decreased markedly at 12. week and increased at 10., 15., 19. and 25 . weeks.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:In this study, the effect of age and egg production on serum GOT, GPT, gama-GT and CK levels were investigated.
📊
Key Findings & Data:Commercialy available strains of 50 Hisex Brown chicks were used and sera of animals were collected from 3 · days untill the pik Jevel of egg production.
💡
Conclusion & Impact:The Ok levels decreased markedly at 12. week and increased at 10., 15., 19. and 25 . weeks.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Yumurta · Tavuk · Yaş

Abstract

In this study, the effect of age and egg production on serum GOT, GPT, gama-GT and CK levels were investigated. Commercialy available strains of 50 Hisex Brown chicks were used and sera of animals were collected from 3 · days untill the pik Jevel of egg production. Egg production started at 17. week and piked with 94.3 %at 29. week. No significant differences were found in gama-GT levels except teh increases at 7 27. weeks. The GOT levels were high during the first fo ur weeks and decreased at 7. week Although no significant differences were seen 7., 10. and 12. weeks, atthe begininf of egg production (at 15. week) the enzyın levels increased and at 19. week it decreased. Thereafter, GOT levels increased gradually and at 29. week it significantly increased. No significant differences were found in GPT levels except the decrease at 12. and 25 weeks. The Ok levels decreased markedly at 12. week and increased at 10., 15., 19. and 25 . weeks.

Özet

Bu çalışmada yumurta tavuklarında yaş ve verimin serum Gama-GT, GüT,GPT ve CK düzeyleri üzerine etkil~ri incelenmiştir. Bu amaçla 50 adet . yumurtacı civciv kullanılmıştır. Hisex Brown hibrit civcivlerinden 3 günlükten yumurta veriminde pike ulaşınca ya dek kan serumu alınınışı tr. Hayvanlar ı 7. haftada yumurtlamaya başlamışlar ve yumurta verimi %94.3 ile 29. haftada pike ulaşmıştır. Gama-GT düzeyi 7., 10. ve 27. haftalarda yükselmiş, diğer haftalarda ise önemli farklılıklar meydana gelmemiştir. İlk dört haftada yüksek olan GüT düzeyi 7. haftada düşmüş, enzimin düzeyinde 7, 1O ve 12. haftalarda önemli bir değişiklik olmamıştır. Yumurta üretimine geçiş öncesi olan 15. haftada yükselme, 19. haftada düşme meydana gelmiştir. Bundan sonraki haftalarda yavaş yavaş artarak yumurta veriminde pike ulaşılan 29. haftada önemli bir yükselme meydana gelmiştir. GPT düzeyinde 12. ve 25 . haftalardaki düşüş dışında önemli bir farklılık görülmemiştir. CK düzeyinde 12. haftada önemli bir düşme,10, 15 , 19, 25 . haftalarda yükselme meydana gelmiştir.

🔖

Cite This Article

UYANIK, F., ÖNAL, A. A., IŞCAN, K. M., SEVÜKTEKİN, S. (1996). The Effekts Of Age and Egg Produktuon On Serum Gama-GT,GOT,GPT and CK Leves İn Layers. Etlik Veteriner Mikrobiyoloji Dergisi, Cilt: 8 - Sayı: 3, 90–103. https://ajindex.com/articles/120909

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (6)

  1. Aktaş,M., Auguste, D., Lefevre, H.P., Tautain, P.P., Braun, J.P. (1993): Creatine kinase in dog: A review. Vet. Res. Comm., 17(5): 353-369.
  2. Anonim (1976): Sentinel Chernicals Ck-NAC. Milano. Anonim (1991): BioClinica GPT/ALT optirnize. Biobak Lah. Mal. San. Tic. A.P. Anonim ( 1991): BioClinica GOT 1 AST optirnize. Bi o bak Lah. Mal. San. Tic. ·A.P. Anonim (1995) BioClinica y-GT. Biobak Lah. Malz.San. Tic. A.P. Arlian, L.G., Ahmed, M. and Vyszenski-Moher, D.L. (1988): Effects of S. Scabie var. canis (Acari: Sarcoptidae) on blood indexes ofparasitized rabbits. J.Med. Entomol., 25:360-369 (Abstr.) Balachandran, C. and Ramarkrishnan, R. (ı988): Influence of dietary aflatoxin on certain serum enzyme levels in broiler chickens. Mycopathologia, 101:65-67. (Abstr.) Bayşu, N. (ı979): Temel Biyokimya. Fırat Univ. Vet. Fak. Yayın No: ı8. Beljan, J.R., Madley, T.I., Hellewel, A.B. and Hein, L.J. (1970): netermination of selected avian blood plasma chernistry values us ing the Technicon Aı:itoAnalyzer. Poult. Sci., 50:2290232. Beli, D.J. (I071): PlasmaEnzymes. In: Beli, D.J., Freeman, B.M.: Physiology and Biochemistry ofthe Domestic Fowl. Academic Press Ine., pp.964- Bogin, E., Ratner, D. and Avidar, Y. (1983): Biochemica1 changes in b1ood and tissues associated whit Raund Heart Disease in Turkey poults. Avian Pathol., 12:437-442.
  3. Boorman, K.N., and Lewis, D. (1971): Protein metaboli.sm. In: Bell,. D.J., Freeman, B.M.; Phisyology and Biochemistry of the Domestic Fowl. Academic Press Ine., pp.339-366.
  4. Bowes, V.A, Julian, RJ. and Stirtzinger, T. (19SY): Comparisyon of serum biochemical profiles of male broilers with famele broilers and White Leghom chickens. Can. J. Vet. Res., 53: 7-11.
  5. Brake, J. and Thaxton, P. (1979): Physiological changes in caged layers during a forced mo lt. 1.Body temperature and selected blood constituents. Poult. Sci., 58:699-706. Broun,J.p., Bezille, P., Galtier, P., Rico, AG., Ouderaogo, G. (1992): Effects of age on the distribution of same enzyıns in organ of sheep. Small Rum. Res., 9:149-156.
  6. Chatter jee, M., Ghosh, S.P., Chakraborty, AK., Desarkar, M.k., Chatter jee, S. (1979): A note on the effect of starvation and sex hormones on blood glucose and gluconesogenesis in male and female goats (Capra hircus bengalesnsis). Indian J. Anim. Sci., 49:677-679. (Abstr.) Çamaş, H, Ertürk, K.ve Ersoy, E. (1976): Normal ve musculaer dystrophie' li kuzulann kan serumlannda total protein, protein fraksiyonlan, kreatinin, kreatinfosfokinaz, Glu