\r\n In this article, Turkish cuisine starting from the Central Asia, then to Ottoman and Kirkuk geography has been mentioned in relation to the written sources of those periods and Kirkuk dishes that have been lost in today's Turkey but that stil continue to exsist in Kirkuk cuisine have been described with their recipes.\r\n
📌 3 Key Takeaways
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Objective & Hypothesis:\r\n In this article, Turkish cuisine starting from the Central Asia, then to Ottoman and Kirkuk geography has been mentioned in relation to the written sources of those periods and Kirkuk dishes that have been lost in today's Turkey but that stil continue to exsist in Kirkuk cuisine have been described with their recipes.\r\n
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Key Findings & Data:\r\n In this article, Turkish cuisine starting from the Central Asia, then to Ottoman and Kirkuk geography has been mentioned in relation to the written sources of those periods and Kirkuk dishes that have been lost in today's Turkey but that stil continue to exsist in Kirkuk cuisine have been described with their recipes.\r\n
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Conclusion & Impact:\r\n In this article, Turkish cuisine starting from the Central Asia, then to Ottoman and Kirkuk geography has been mentioned in relation to the written sources of those periods and Kirkuk dishes that have been lost in today's Turkey but that stil continue to exsist in Kirkuk cuisine have been described with their recipes.\r\n
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Türkler · Orta Asya Türk Mutfağı · Osmanlı Saray Mutfağı
Abstract
\r\n In this article, Turkish cuisine starting from the Central Asia, then to Ottoman and Kirkuk geography has been mentioned in relation to the written sources of those periods and Kirkuk dishes that have been lost in today's Turkey but that stil continue to exsist in Kirkuk cuisine have been described with their recipes.\r\n
Özet
\r\n Bu makalede, Orta Asya'dan başlayarak Osmanlı'ya ve oradan da Kerkük'e kadar uzanan coğrafyadaki Türk mutfağına, dönemlere ait yazılı kaynakların doğrultusunda değinilmiş, günümüz Türkiye'sinde unutulup kaybolan, buna karşın Kerkük Mutfağı'nda yaşayan yemekler, tarifleriyle beraber anlatılmıştır\r\n
AKKOYUNLU, P. D. Z. (2020). Türk mutfağindan kaybolan kerkük yemekleri. Motif Akademi Halk Bilimi Dergisi, Cilt: 1 Sayı: 2. https://ajindex.com/articles/1044298