Dergiler / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi / 2015 / Cilt: 5 - Sayı: 1
Mardin İli Savur İlçesi Bağ İşletmelerinin Mevcut Durumu ve Potansiyeli
- Sayfa
- 9–19
- DOI
- —
Özet
Bu çalışma Mardin ili Savur ilçesini temsil eden 100 adet bağ işletmelerinde yürütülmüştür. Veriler 100
Abstract
This study was conducted in 100 vineyard enterprises representing Mardin Savur district. Dataare obtained by questionnaire from 100 producers. In the light of the data gathered in the study it was aimed todetermine of the educational status, age, bond business conditions and the size of the organization. According tothe results of the questionnaire, it was determined that the level of education for producers dealing with vineculturein that district was low (75.0% primary school). The average age of the surveyed manufacturers were found tobe 47.1%of the bond is determined as under 20. Operators of the vast majority (97%) were found to have its ownvineyard land ownership. Viticulture is done as a family business in the region. Producers are determined who arenot members of the cooperatives or the union. Knows the grape production techniques, the manufacturer statingthat the ratio of viticulture activities and require more labor to increase production of agricultural knowledge wasfound to be 43%. District, provincial and even of the problems encountered in general, have tried to determine withthis research and were presented solutions for solving these problems.