Dergiler / Selcuk Journal of Agriculture and Food Sciences / 2022 / Cilt: 36 Sayı: 3
The Effects of Iron Application Foliarly at Different Times and Amounts on Agricultural Characteristics in Some Peanut Varieties
- Sayfa
- 527–527
- DOI
- —
Abstract
Published version: It was conducted at doses: control, 400 kg da-1, 500 kg da-1, 600 kg da-1. Table 2 and Table 3 was typed D0: kontrol, D1: 400 kg da-1, D2: 500 kg da-1, D3: 600 kg da-1. The doses given in the summary were as follows: control, 400 kg da-1, 500 kg da-1 , 600 kg da-1. The recommended dose in the summary and the conclusion section was as follows: 400 kg da-1. Reported corrected version: It should be typed at doses: control, 400 g da-1, 500 g da-1, 600 g da-1. Table 2 and Table 3 should be typed D0: control, D1: 400 g da-1, D2: 500 g da-1, D3: 600 g da-1. The doses given in the summary should be as follows: control, 400 g da-1, 500 g da-1, 600 g da-1. The recommended dose in the summary and the conclusion section should be as follows: 400 g da-1.