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Dergiler / Veterinary Sciences and Practices / 2018 / Cilt: 13 Sayı: 3

Etlik Piliç Yemlerinde Metiyonin Kaynağı olarak 2-Hidroksi-4-(Metiltiyo) Butanoik Asit Kullanımı

Using 2-Hydroxy-4-(Methylthio) Butanoic Acid as a Source of Methionine in Broiler Diets

Sarper Özbek
Adnan Şehu
Sayfa
293–300
Yayın Tarihi
2018-12-25
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Bu veriler metiyonin hidroksi analoğu olan HMB’in etlik piliç yemlerinde DL-metiyonine alternatif yem katkı maddesi olarak yerine kullanılabileceğini göstermektedir.

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Amaç & Hipotez:Araştırma, etlik piliç yemlerinde metiyonin yerine metiyonin hidroksi analoğu olan 2-hidroksi-4-(metiltiyo) butanoik asidin (HMB) kullanımının etlik piliç performansı üzerine etkilerini belirlemek amacıyla yapılmıştır.
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Temel Bulgular & Veri:Toplam 256 adet eşit sayıda dişi ve erkek etlik civciv kullanılmıştır.
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Sonuç & Katkı:Bu veriler metiyonin hidroksi analoğu olan HMB’in etlik piliç yemlerinde DL-metiyonine alternatif yem katkı maddesi olarak yerine kullanılabileceğini göstermektedir.
🔬Tür:Deneysel Tarla Denemesi
📍Kapsam:256 adet
⚙️Değişkenler:Metiyonin · Etlik piliç · 2-Hidroksi-4-(Metiltiyo) Butanoik Asit

Özet

Araştırma, etlik piliç yemlerinde metiyonin yerine metiyonin hidroksi analoğu olan 2-hidroksi-4-(metiltiyo) butanoik asidin (HMB) kullanımının etlik piliç performansı üzerine etkilerini belirlemek amacıyla yapılmıştır. Toplam 256 adet eşit sayıda dişi ve erkek etlik civciv kullanılmıştır. Her birinde 64 adet civciv bulunan 1 kontrol ve 3 deneme grubu olmak üzere toplam 4 grup oluşturulmuştur. Her bir grup, dişi erkek sayısı eşit olan 16’ şar civcivden oluşan 4 alt gruba bölünmüştür. Yemler mısır ve soya fasulyesi küspesi bazlı hazırlanmıştır. Kontrol grubunun yemine % 0.20 düzeylerinde DL-metiyonin, diğer 3 deneme grubuna sırasıyla %0.15, 0.20 ve 0.25 düzeyinde HMB ilavesi yapılmıştır. Çalışma sonunda canlı ağırlık, yem tüketimi, canlı ağırlık artışı, yemden yararlanma bakımından istatistikî farklılık olmadığı saptanmıştır (P>0.05). Ancak % 0.20 düzeyinde HMB içeren yemi tüketen grup ile kontrol grubunun canlı ağırlıkları birbirine çok yakın olmasına karşın % 0.15 ve 0.25 HMB içeren yemi tüketen deneme gruplarında çalışma sonu canlı ağırlık 55 g kadar daha düşük olmuştur. Bu veriler metiyonin hidroksi analoğu olan HMB’in etlik piliç yemlerinde DL-metiyonine alternatif yem katkı maddesi olarak yerine kullanılabileceğini göstermektedir.

Abstract

An experiment was carried out to determine the effects of using DL-methionine hydroxy analog 2-Hydroxy-4- (Methylthio) Butanoic acid (HMB) in broiler diets instead of methionine on broiler performance. Totally 256 female and male equal number of broiler chicks were used. A total of 4 groups, 1 control and 3 experimental group, were formed which contains 64 chicks in each of them. Each group divided into 4 subgroups which contains 16 equal numbers of female and male chicks. Rations were corn-soybean meal based. The 0.20% DL-methionine was added to control diet and HMB added to other three treatment groups 0.15, 0.20 and 0.25%, respectively. At the end of experiment there were no statistically differences observed in live weight, feed consumption, live weight gain and feed efficiency (P>0.05). However, although the live weight of the group that consumed 0.20% HMB and the control group were very close to each other, the live weight was lower about 55 g at the experimental groups consumed 0.15% and 0.25% HMB. These data shows that HMB which is DL-methionine hydroxy analog can be used as an alternative diet supplement to DL-methionine in broiler diets.

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Bu Makaleye Atıf Yap

Özbek, S., Şehu, A. (2018). Etlik Piliç Yemlerinde Metiyonin Kaynağı olarak 2-Hidroksi-4-(Metiltiyo) Butanoik Asit Kullanımı. Veterinary Sciences and Practices, Cilt: 13 Sayı: 3, 293–300. https://doi.org/10.17094/ataunivbd.364183

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Kaynakça (46)

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  2. Benevenga NJ., Fuller MF., Lall SP., McCracken KJ., Axford RFE., Omed HM., Phillips CJC., 2004. The Encyclopedia of Farm Animal Nutrition. CABI Publishing, UK
  3. Dibner JJ., 1983. Utilization of Supplemental Methionine Sources by Primary Cultures of Chick Hepatocytes. J Nutr, 113, 2216 – 2223
  4. Dibner JJ., Durley RC., Kostelc JG., Ivey EJ., 1990. 2-Hydroxy-4-(Methylthio) Butanoic Acid is a Naturally Occurring Methionine Precursor in the Chick. J Nutr, 120, 553 – 560
  5. Dibner JJ., Knight CD., 1984. Conversion of 2-Hydroxy-4-(Methylthio) Butanoic Acid to L-Methionine in the Chick: A Stereospecific Pathway. J Nutr, 114, 1716 – 1723
  6. Dibner JJ., Vazquez-Anon M., Parker D., Gonzalez-Esquerra R., Yi IG., Knight, CD., 2004. Use of Alimet Feed Supplement (2-Hydroxy-4(Methylthio) Butanoic Acid, HMTBA) for Broiler Production. J Poultry Sci, 41, 213 – 222
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  25. Benevenga NJ., Fuller MF., Lall SP., McCracken KJ., Axford RFE., Omed HM., Phillips CJC., 2004. The Encyclopedia of Farm Animal Nutrition. CABI Publishing, UK
  26. Dibner JJ., 1983. Utilization of Supplemental Methionine Sources by Primary Cultures of Chick Hepatocytes. J Nutr, 113, 2216 – 2223
  27. Dibner JJ., Durley RC., Kostelc JG., Ivey EJ., 1990. 2-Hydroxy-4-(Methylthio) Butanoic Acid is a Naturally Occurring Methionine Precursor in the Chick. J Nutr, 120, 553 – 560
  28. Dibner JJ., Knight CD., 1984. Conversion of 2-Hydroxy-4-(Methylthio) Butanoic Acid to L-Methionine in the Chick: A Stereospecific Pathway. J Nutr, 114, 1716 – 1723
  29. Dibner JJ., Vazquez-Anon M., Parker D., Gonzalez-Esquerra R., Yi IG., Knight, CD., 2004. Use of Alimet Feed Supplement (2-Hydroxy-4(Methylthio) Butanoic Acid, HMTBA) for Broiler Production. J Poultry Sci, 41, 213 – 222
  30. Dikicioğlu T., Ergün A., Saçaklı P., 1997. Broyler Rasyonlarında Sıvı Metiyonin Kullanımı. Ankara Üniv Vet Fak Derg, 44, 237 – 248
  31. Drew MD., Van Kesel AG., Maenz DD., 2003. Absorption of Methionine and 2-Hydroxy-4-Methylthiobutoanic Acid in Conventional and Germ-Free Chickens. J Poultry Sci, 82, 1149 –1153
  32. Dupuis L., Saunderson CL., Puigserver A., Brachet, P., 1989. Oxidation of methionine and 2-hydroxy 4-methylthio butanoic acid stereoisomers in chicken tissues. Brit J Nutr, 62(1), 63-75 10. Garlich JD., 1985. Response of broilers to DL-methionine hydroxy analog free acid, DL-methionine, and L-methionine. J Poultry Sci, 64, 1541 – 1548
  33. Jankowski J., Ognik K., Kubinska M., Czech A., Juskiewicz J., Zdunczyk Z., 2017. The effect of DL-, L-isomers and DL-hydroxy analog administered at 2 levels as dietary sources of methionine on the metabolic and antioxidant parameters and growth performance of turkeys. Poultry Sci, 96, 3229-3238
  34. Kluge H., Gessner DK., Herzog E., Eder K., 2016. Efficacy of DL-methionine hydroxy analogue-free acid in comparison to DL-methionine in growing male white Pekin ducks. Poultry Sci, 95, 590-594
  35. Kratzer DD., Littell RC., 2006. Appropriate Statistical Methods to Compare Dose Responses of Methionine Sources. J Poultry Sci, 85, 947–954
  36. Lemme A., Hoehler D., Brennan JJ., Mannion PF., 2002. Relative Effectiveness of Methionine Hydroxy Analog Compared to DL-Methionine in Broiler Chickens. J Poultry Sci, 81, 838 – 845
  37. Martin-Venegas R., Geraert PA., Ferrer R., 2006. Conversion of the Methionine Hydroxy Analogue DL-2-Hydroxy-(4-Methylthio) Butanoic Acid to Sulfur-Containing Amino Acids in the Chicken Small Intestine. J Poultry Sci, 85, 1932 – 1938
  38. Ribeiro AML., Penz AM., 2001. Effects of 2-Hydroxy-4-(Methylthio)Butanoic Acid and DL-methionine on Broiler Performance and Compensatory Growth After Exposure To Two Different Environmental Temperatures. J Appl Poultry Res, 10, 419 – 426
  39. Richards JD., Atwell CA., Vazquez-Anon M., Dipner JJ., 2005. Comparative In Vitro and In Vivo Absorption of 2-Hydroxy-4(Methylthio) Butanoic Acid and Methionine in the Broiler Chicken. J Poultry Sci, 84, 1397 – 1405
  40. Salary J., Kalantar M., Dashtbin F., Hemati Matin HR., 2015. ALIMET (liquid methionine hydroxy analogue) in broiler chicken diets: immunity system, microflora population, and performance. Arch Zootec, 64(245), 57 – 62
  41. Sangali CP., Bruno LDG., Nunes RV., Neto ARO., Pozza PC., Oliveira MM.,Frank R., Schöne RA., 2014. Bioavailability of different methionine sources for growing broilers. R Bras Zootec, 43(3), 140-145 20. SAS, 2002. SAS user’s guide: Statistics, Version 11.5, Sas Institute, Cary
  42. Saunderson CL., 1985. Comparative metabolism of L-methionine, DL-methionine and DL-2-hydrox4y-methylthio butanoic acid by broiler chicks. Brit J Nutr, 54, 621 – 633
  43. Tang X., Zhao Y., Le G., Shi Y., Sun J., 2016. Effects of methionine hydroxy analogue on intestinal function and oxidative status in broiler chickens. The Experimental Biology 2016 Meeting, San Diego, Syf. 232
  44. TSE, 1991. Hayvan Yemleri. Metabolik (Cevrilebilir) Enerji Tayini (Kimyasal Metot). Türk Standartları Enstitüsü, TSE No: 9610, Aralık, Ankara
  45. Wang S., Bottje WG., Song Z., Beers K., Vazques-Anon M., Dipner JJ., 2001. Uptake of DL-2-Hydroxy-4-methylthio-butanoic Acid (DL-HMB) in the Broiler Liver In Vivo. J Poultry Sci, 80, 1619 – 1624
  46. Zhang S., Saremi B., Gilbert ER., Wong EA., 2017. Physiological and biochemical aspects of methionine isomers and a methionine analogue in broilers. Poultry Sci, 96, 425-439.