KaydedilenlerDerginizi ekleyin

Dergiler / Sigma Mühendislik ve Fen Bilimleri Dergisi / 2016 / Cilt: 34 - Sayı: 3

A STUDY ON THE CHEMICAL PROPERTIES OF EUGENOL AND EUGENOL ACETATE, CLOVE ESSENTIAL OILS

Faik GÖKALP
Sayfa
406–414
Yayın Tarihi
2016-09-01
DOI
—
🏛️Bu makalenin bibliyografik verileri ve tam metin bağlantısı DergiPark üzerinden sağlanmıştır.
DergiPark Kaydı ↗
✨

Yapay Zeka Hızlı Bakış & Çıkarımlar

AI Insight
⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Because of that; It slows cancer cells formation by preventing the radicalic damage.

📌 3 Maddede Bu Makale

🎯
Amaç & Hipotez:Eugenol and eugenol acetate are a clove essential oil getting from hydrodistilltion of Syzygium aromaticum’s buds and leaves.
📊
Temel Bulgular & Veri:It has antimicrobial, antioxidant, analgesic, anticancer activities and used for protecting foods from microorganisms , used as tradational medicine.
💡
Sonuç & Katkı:Because of that; It slows cancer cells formation by preventing the radicalic damage.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Clove · eugenol · eugenol acetate

Abstract

Eugenol and eugenol acetate are a clove essential oil getting from hydrodistilltion of Syzygium aromaticum’s buds and leaves. It has antimicrobial, antioxidant, analgesic, anticancer activities and used for protecting foods from microorganisms , used as tradational medicine. Eugenol is eager to dissolve in blood and give reaction to radicalic forms of other moleculues. Because of that; It slows cancer cells formation by preventing the radicalic damage.

🔖

Bu Makaleye Atıf Yap

GÖKALP, F. (2016). A STUDY ON THE CHEMICAL PROPERTIES OF EUGENOL AND EUGENOL ACETATE, CLOVE ESSENTIAL OILS. Sigma Mühendislik ve Fen Bilimleri Dergisi, Cilt: 34 - Sayı: 3, 406–414. https://ajindex.com/articles/419426

📄 Tam Metin PDF Okuyucu

📄

PDF görüntüleyici hazırlanıyor...

Kaynakça (14)

  1. Barceloux, D.G., Foods, Fungi, Medicinal Herbs, Plants and Venemous Animals, Medical Toxicology of Natural Substances, (2008), Hoboken,NJ, USA
  2. Harborne, J.B.,Baxter, H., Taylor and Francis, Phytochemical Chemistry, (1963), London, UK
  3. Zheng,G.Q., Kenney, P.M.,Lam, L.K.T., Sesquiterpenes from clove, J.Nat.Prod., (1992), 55,999-1003
  4. Miyazawa, M., H, İsama,M., Suppression of chemical mutagen-induced SOS response by alkylphenols from clove in Salmonella typhimurium, J.Agric. Food Chem., 2001, 49, 4019-4025
  5. Ogendo, J.O., Kostyukovsky, M., Ravid,U.,Matasyoh,J.C., Deng,A.L.,Omolo,E.O., Kariuki,S.T.,Shaya, E., Bioactivity of Ocimum Gratissimum L. Oil and Two Of Its Constituents Against Five İnsect Pests Attacking Stored Food Products, J.Stored Prod.Res., (2008), 44, 328-334
  6. Lean, L.P.,Suhaila, M., Antioxidative and Antimycotic effect of turmeric, lemon-grass, Betelleaves, Clove, Black Papper Leaves and Garcinia Atriviridis on butter cakes, Journal of the Science of Food and Agriculture,(1999), 79, 1817–1822
  7. Lee, K.G. and Shibamoto, T., Antioxidant property of aroma extract isolated from clove buds [Syzygium aromaticum (L.) Merr. et Perry] Food Chemistry, (2001)74, 443–448
  8. Yanishlieva, N.V., Marinova, E.M., Stabilisation of edible oils with natural antioxidants. Eur.Jurnal Lipid Science Technol, (2001), 103, 752-767
  9. Shahidi, F., Pegg,R.B. and Saleemi Z.O., Stabilization of meat lipids with ground spices. J Food Lipids, (1995), 2, 145–153
  10. Yogalakshmi, B., Viswanathan, P., Anuradha, C.V., Investigation Of Antioxidant, Antiinflammatory and DNA Protective Proporties of Eugenol in Thioacetamide induced liver injury in rats, Toxicology, (2010), 268,204-212
  11. Hussain, A.,Brahmbhatt, K., Priyani,A., Ahmet, M., Rizvi, T.A., Sharma, C., Eugenol enhances the chemotherapeutic potential of gemcitabine and induces anticarcinogenic and anti-inflammatory activity in human cervical cancer cells, Cancer Biotherapy Radiopharm, (2011), 26(5), 519-527
  12. Jaganathan,S.K., Mazumdar, A.,Mondhe, D.,Mandal, M., Apoptotic Effect Of Eugenol In Human Colon Cancer Cell Lines, Cell Biol. Int., (2011), 35(6),607-615
  13. Yoo, C.B., Han, K.T., Cho, K.S., Ha, J., Park, H.j.,Nam, J.H., Kil, U.H., Lee, K.T., Eugenol Isolated From The Essential Oil Of Eugenia Caryophyllata Induces A Reactive Oxygen Species Mediated Apoptosis In HL-60 Human Promyelocytic Leukemia Cells, Cancer Lett., (2005), 225(1), 41-52
  14. Ghosh, R., Nadiminty, N., Fitzpatr