There were significant differences in the slope of length – length relationships between some localities and type of length conversions for the fish species.
📌 3 Maddede Bu Makale
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Amaç & Hipotez:Relationships between total (TL), fork (FL) and standard (SL) lengths belonging 19 families from Aegean and Marmara coast of Turkey were presented for 42 fish species.
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Temel Bulgular & Veri:The relationships between TL, FL and SL were all linear and they were all highly significant (P<0.001) with all $r^2$ values being >0.90.
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Sonuç & Katkı:There were significant differences in the slope of length – length relationships between some localities and type of length conversions for the fish species.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Türkiye · balık · balık avlama ekipmanı
Özet
Relationships between total (TL), fork (FL) and standard (SL) lengths belonging 19 families from Aegean and Marmara coast of Turkey were presented for 42 fish species. The relationships between TL, FL and SL were all linear and they were all highly significant (P<0.001) with all $r^2$ values being >0.90. There were significant differences in the slope of length – length relationships between some localities and type of length conversions for the fish species.
GAYGUSUZ, Ö., GAYGUSUZ, Ç. G., ÖZULUĞ, M., TARKAN, A. S., ACIPINAR, H., BİLGE, G., FİLİZ, H. (2006). Conversions of total, fork and standard length measurements based on 42 marine and freshwater fish species (from Turkish water). Turkish Journal of Fisheries and Aquatic Sciences, Cilt: 6 - Sayı: 2, 79–84. https://ajindex.com/articles/407887
Echeverria, T. and Lenarz, W. H. 1984. Conversions between total, fork, and standard lengths in 35 species of Sebastes from California. Fishery Bulletin, 82: 249-251.
Froese, R. and Pauly, D. 2005. FishBase. World Wide Web electronic publication. R. Froese and D. Pauly (Eds.) www.fishbase.org, version (06/2005).
Howe, J. C. 2002. Standard length: not quite so standard. Fisheries Research, 56: 1-7.
Laevastu, T. 1965. Manual of methods in fisheries biology. 9(4): 1-51.