Dergiler / Turkish Journal of Veterinary and Animal Sciences / 2002 / Cilt: 26 - Sayı: 6

The Relationships Between Colourfullness and Physical Properties of Down and Coarse Fibres Obtained From Goats Raised in Turkey

Sayfa
1395–1400
Yayın Tarihi
2002-06-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

The difference in fineness between the white and cream colour groups was significant (p

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Amaç & Hipotez:In this research, the colourfullness and the relationships between colourfullness and physical characteristics in the coarse and down fibres obtained from hair goats raised in the provinces of Antalya, Artvin, Diyarbakır, İzmir, Kars and Konya in Turkey were studied.
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Temel Bulgular & Veri:It was found that the most common colours were black (69%), white (9%) and milky brown (37%), and brown (15%) and white (14%), respectively in the coarse and down fibres for the provinces overall.
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Sonuç & Katkı:The difference in fineness between the white and cream colour groups was significant (p
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Hair goats · coarse and down fibres · colourfullness

Özet

In this research, the colourfullness and the relationships between colourfullness and physical characteristics in the coarse and down fibres obtained from hair goats raised in the provinces of Antalya, Artvin, Diyarbakır, İzmir, Kars and Konya in Turkey were studied. It was found that the most common colours were black (69%), white (9%) and milky brown (37%), and brown (15%) and white (14%), respectively in the coarse and down fibres for the provinces overall. The difference in fineness between the white and cream colour groups was significant (p

Abstract

In this research, the colourfullness and the relationships between colourfullness and physical characteristics in the coarse and down fibres obtained from hair goats raised in the provinces of Antalya, Artvin, Diyarbakır, İzmir, Kars and Konya in Turkey were studied. It was found that the most common colours were black (69%), white (9%) and milky brown (37%), and brown (15%) and white (14%), respectively in the coarse and down fibres for the provinces overall. The difference in fineness between the white and cream colour groups was significant (p

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Bu Makaleye Atıf Yap

SÖYLEMEZOĞLU, F., ERDOĞAN, Z. (2002). The Relationships Between Colourfullness and Physical Properties of Down and Coarse Fibres Obtained From Goats Raised in Turkey. Turkish Journal of Veterinary and Animal Sciences, Cilt: 26 - Sayı: 6, 1395–1400. https://ajindex.com/articles/215153

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