Dergiler / Turkish Journal of Botany / 1998 / Cilt: 22 - Sayı: 2

Determination of Some Low Molecular Weight Carbohydrates in the Fruits of Wild Cherry Laurel (Laurocerasus officinalis Roem.) Using Gas Chromatography

Sayfa
65–68
Yayın Tarihi
1998-02-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Mannitol was not detected in either extraction.

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Amaç & Hipotez:Some low-molecular-weight carbohydrates extracted with ethanol and water from the fruits of Laurocerasus officinalis Roem. ( Rosaceae), from two different regions in Trabzon, were analysed using gas chromatography.
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Temel Bulgular & Veri:In one population, the analysis in the ethanol extraction showed the occurence of fructose, glucose, sorbitol and sucrose in concentrations (w/w) of 25.20; 23.00; 14.00 and 0.024 %, respectively.
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Sonuç & Katkı:Mannitol was not detected in either extraction.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Laurocerasus officinalis · glucose · fructose

Özet

Some low-molecular-weight carbohydrates extracted with ethanol and water from the fruits of Laurocerasus officinalis Roem. ( Rosaceae), from two different regions in Trabzon, were analysed using gas chromatography. In one population, the analysis in the ethanol extraction showed the occurence of fructose, glucose, sorbitol and sucrose in concentrations (w/w) of 25.20; 23.00; 14.00 and 0.024 %, respectively. The same sugars, in the water extraction were found in concentrations (w/w) of 24.62; 25.59; 7.43 and 0.114 %, respectively. In the other population, these values were 25.44; 23.23; 14.24 and 0.023 for the ethanol extrac-tion, and 24.74; 24.98; 7.18 and 0.108 % for the water extraction, respectively. Mannitol was not detected in either extraction.

Abstract

Some low-molecular-weight carbohydrates extracted with ethanol and water from the fruits of Laurocerasus officinalis Roem. ( Rosaceae), from two different regions in Trabzon, were analysed using gas chromatography. In one population, the analysis in the ethanol extraction showed the occurence of fructose, glucose, sorbitol and sucrose in concentrations (w/w) of 25.20; 23.00; 14.00 and 0.024 %, respectively. The same sugars, in the water extraction were found in concentrations (w/w) of 24.62; 25.59; 7.43 and 0.114 %, respectively. In the other population, these values were 25.44; 23.23; 14.24 and 0.023 for the ethanol extrac-tion, and 24.74; 24.98; 7.18 and 0.108 % for the water extraction, respectively. Mannitol was not detected in either extraction.

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Bu Makaleye Atıf Yap

AYAZ, F. A., KADIOĞLU, A., HAYIRLIOĞLU-AYAZ, S. (1998). Determination of Some Low Molecular Weight Carbohydrates in the Fruits of Wild Cherry Laurel (Laurocerasus officinalis Roem.) Using Gas Chromatography. Turkish Journal of Botany, Cilt: 22 - Sayı: 2, 65–68. https://ajindex.com/articles/212545

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