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Dergiler / Journal of Management Marketing and Logistics / 2024 / Volume: 11 Issue: 2

A LITERATURE STUDY ON SUSTAINABILITY IN CONSUMPTION OF ENVIRONMENTALLY FRIENDLY PRODUCTS

Gizem Zencir(ISTANBUL AYDIN UNIVERSITY)0009-0008-3450-1854
Ayten Nahide Korkmaz(ISTANBUL AYDIN UNIVERSITY)0000-0001-9932-7983
Sayfa
—
Yayın Tarihi
2024-12-31
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

It is anticipated that environmental awareness will not only be raised through such studies but also that a deeper understanding of the importance of sustainable practices in preserving the environment for future generations will be promoted.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:Purpose– The main purpose of this study to to raise environmental awareness, support to producers, and contribute to new addings to sustainability.
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Temel Bulgular & Veri:Findings- With the rapid increase in population and the accelerated depletion of natural resources, significant environmental problems have arisen as a result of effects caused by humanity to meet energy needs.
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Sonuç & Katkı:It is anticipated that environmental awareness will not only be raised through such studies but also that a deeper understanding of the importance of sustainable practices in preserving the environment for future generations will be promoted.
🔬Tür:Literatür & Derleme Çalışması
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Environmentally friendly products · sustainability · green consciousness

Abstract

Purpose– The main purpose of this study to to raise environmental awareness, support to producers, and contribute to new addings to sustainability. Methodology– In this study, environmentally friendly technologies and sustainability projects implemented by companies in Turkey and all over the world are examined, and a literature review is conducted on articles written about sustainability in the consumption of environmentally friendly products. Findings- With the rapid increase in population and the accelerated depletion of natural resources, significant environmental problems have arisen as a result of effects caused by humanity to meet energy needs. The concept of sustainability has been introduced and mentioned that it is a response to these environmental problems. Sustainability is essentially referred to as the ability to maintain a balance between the consumption of resources and their natural replenishment, ensuring that the needs of the present can be met without compromising the ability of future generations to meet their own needs. However, careful management and awareness are required to achieve sustainability, especially in light of two critical factors currently disrupting this balance: population growth and excessive consumption. To mitigate these issues, greater emphasis is being placed on environmentally friendly practices and products. Research into environmentally friendly product applications is being increased, and consumer attitudes toward green businesses are believed to play a crucial role in raising public awareness and encouraging positive behavior toward sustainable practices. Notable examples and case studies from around the world are showcased to highlight successful innovations in different sectors and the benefits of adopting environmentally friendly technologies. Conclusion- In this study, we aim to examine environmentally friendly technologies and sustainability projects implemented by companies in Turkey and all over the world. And we have a purpose by underlying these initiatives to raise environmental awareness, inspire producers, and contribute to the sustainability. It is anticipated that environmental awareness will not only be raised through such studies but also that a deeper understanding of the importance of sustainable practices in preserving the environment for future generations will be promoted.

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Bu Makaleye Atıf Yap

Zencir, G., Korkmaz, A. N. (2024). A LITERATURE STUDY ON SUSTAINABILITY IN CONSUMPTION OF ENVIRONMENTALLY FRIENDLY PRODUCTS. Journal of Management Marketing and Logistics, Volume: 11 Issue: 2. https://doi.org/10.17261/Pressacademia.2024.1932

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