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Dergiler / Environmental Research and Technology / 2026 / Volume: 4 Issue: 2

Investigation of microalgal treatment for poultry slaughterhouse wastewater after the dissolved air flotation unit

Meryem Aksu(SAKARYA UNIVERSITY)0000-0003-0678-7150
Pınar Nazire Tanattı(SAKARYA UYGULAMALI BİLİMLER ÜNİVERSİTESİ)0000-0002-2904-7334
Büşra Erden(SAKARYA ÜNİVERSİTESİ)0000-0002-4519-2531
İsmail Ayhan Şengil(SAKARYA ÜNİVERSİTESİ)0000-0002-1858-3369
Sayfa
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Yayın Tarihi
2021-06-30
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

When the removal efficiencies were examined, the most appropriate amount of inoculation rate with 76 % chemical oxygen demand removal and 87% algal growth (as total suspended solids) was selected as 12%.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:Meat and meat products are some of the primary consumption products required for the continuation of life.
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Temel Bulgular & Veri:The world population accessed over 7.5 billion that means the demand for food is increasing every day.
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Sonuç & Katkı:When the removal efficiencies were examined, the most appropriate amount of inoculation rate with 76 % chemical oxygen demand removal and 87% algal growth (as total suspended solids) was selected as 12%.
🔬Tür:Research Article
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Chlorella vulgaris · microalgae · poultry slaughterhouse wastewater

Abstract

Meat and meat products are some of the primary consumption products required for the continuation of life. The world population accessed over 7.5 billion that means the demand for food is increasing every day. Slaughterhouses and integrated meat facilities are being rapidly developed and established to meet meat and meat product requirements. In slaughterhouse poultry plants, high amounts of water are utilized for the meatpacking process. The poultry slaughterhouse wastewaters contain high levels of organic solids such as fat, blood, suspended matter, and dissolved protein, which can be treated using physical, chemical, and biological treatment methods. In this study, the treatment of poultry slaughterhouse wastewater preliminarily treated by dissolved air flotation, with microalgae culture ( Chlorella Vulgaris ) development, unlike traditional treatments, was investigated. Chemical oxygen demand and total suspended solids parameters for wastewater treatment have been monitored for 15 days of incubation. 0.8, 4, 8, 12, and 20% by volume algae were applied for slaughterhouse wastewater, and the optimum amount of algal inoculation was determined after 15 days. When the removal efficiencies were examined, the most appropriate amount of inoculation rate with 76 % chemical oxygen demand removal and 87% algal growth (as total suspended solids) was selected as 12%.

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Bu Makaleye Atıf Yap

Aksu, M., Tanattı, P. N., Erden, B., Şengil, İ. A. (2021). Investigation of microalgal treatment for poultry slaughterhouse wastewater after the dissolved air flotation unit. Environmental Research and Technology, Volume: 4 Issue: 2. https://doi.org/10.35208/ert.845761

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