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Dergiler / Ekin Journal of Crop Breeding and Genetics / 2026 / Volume: 12 Issue: 1

Host Plant Resistance or Tolerance for Control of Yellow Dwarf Viruses in Cereals

Havva İlbağı(Department of Plant Protection, Faculty of Agriculture)0000-0002-0016-190X
Sayfa
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Yayın Tarihi
2026-02-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

This review will examine breeding studies addressing BYDV resistance in cereals, including wheat, barley, oats, and maize, to date.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:Yellow dwarf viruses are the most economically important and devastating viruses affecting cereal crops, resulting in yield and quality losses.
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Temel Bulgular & Veri:Because of recent global climate change, there has been an increase in vector-borne viruses, particularly yellow dwarf viruses transmitted by aphids.
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Sonuç & Katkı:This review will examine breeding studies addressing BYDV resistance in cereals, including wheat, barley, oats, and maize, to date.
🔬Tür:Literatür & Derleme Çalışması
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Cereal · BYDV · resistance

Abstract

Yellow dwarf viruses are the most economically important and devastating viruses affecting cereal crops, resulting in yield and quality losses. Because of recent global climate change, there has been an increase in vector-borne viruses, particularly yellow dwarf viruses transmitted by aphids. YDVs comprise a complex group that includes barley yellow dwarf viruses (BYDVs)/cereal yellow dwarf viruses (CYDVs), as well as newly renamed species. One of the most effective control methods for YDVs is to grow resistant or tolerant cultivars, in addition to late sowing, spraying and covering seeds with insecticides to control aphid vectors, as well as other cultural practices. Resistance to BYDV is complex, and numerous studies have been conducted to date in many efforts to develop resistant cultivars and lines to manage YDVs. Those studies included BYDV resistance derived from wheat-related and wild relatives, as well as resistance attained against aphids. This review will examine breeding studies addressing BYDV resistance in cereals, including wheat, barley, oats, and maize, to date.

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Bu Makaleye Atıf Yap

İlbağı, H. (2026). Host Plant Resistance or Tolerance for Control of Yellow Dwarf Viruses in Cereals. Ekin Journal of Crop Breeding and Genetics, Volume: 12 Issue: 1. https://ajindex.com/articles/1477719

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