Dergiler / Balıkesir Sağlık Bilimleri Dergisi / 2024 / Volume: 13 Issue: 3

Broylerlerde Diyete Farklı Düzeylerde Probiyotik İlavesinin Performans, Organ Ağırlığı ve Bazı Kan Parametreleri Üzerine Etkileri

Effects of Different Doses of Probiotic Supplementation to Diet on Performance, Organ Weight, and Some Blood Parameters in Broilers

Muhittin Zengin(BALIKESIR UNIVERSITY, FACULTY OF VETERINARY MEDICINE, DEPARTMENT OF ZOOTECHNICS AND ANIMAL FEEDING)0000-0003-4596-9061
Hüseyin Eseceli(BANDIRMA ONYEDİ EYLÜL ÜNİVERSİTESİ)0000-0002-5912-5479
Aslıhan Sur(BALIKESİR ÜNİVERSİTESİ)0000-0002-3692-5510
Ergün Demir(BALIKESİR ÜNİVERSİTESİ)0000-0001-8350-3479
Sayfa
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Yayın Tarihi
2024-12-25
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Bulgular: Çalışmada, en yüksek canlı ağırlık (CA), ortalama günlük ağırlık artışı ve yemden yararlanma oranı (YYO) TII grubunda görüldü (p 0.05).

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Amaç & Hipotez:Amaç: Probiyotikler, yeterli miktarda kullanıldığında gastrointestinal florayı düzenleyen ve büyüme performansını arttıran bakteri, mantar veya maya gibi canlı mikroorganizmalardır.
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Temel Bulgular & Veri:Bu çalışma, farklı düzeylerde probiyotik karışımının (Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophiles, Lactobacillus acidophilus, Lactococcus lactis, Propionibacterium) piliçlerde performans, organ ağırlıkları ve bazı kan parametreleri üzerindeki etkisini incelemek amacıyla yapılmıştır.
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Sonuç & Katkı:Bulgular: Çalışmada, en yüksek canlı ağırlık (CA), ortalama günlük ağırlık artışı ve yemden yararlanma oranı (YYO) TII grubunda görüldü (p 0.05).
🔬Tür:Deneysel Tarla Denemesi
📍Kapsam:360 adet
⚙️Değişkenler:Blood Parameters · Broiler · Organ Weight

Özet

Amaç: Probiyotikler, yeterli miktarda kullanıldığında gastrointestinal florayı düzenleyen ve büyüme performansını arttıran bakteri, mantar veya maya gibi canlı mikroorganizmalardır. Bu çalışma, farklı düzeylerde probiyotik karışımının (Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophiles, Lactobacillus acidophilus, Lactococcus lactis, Propionibacterium) piliçlerde performans, organ ağırlıkları ve bazı kan parametreleri üzerindeki etkisini incelemek amacıyla yapılmıştır. Gereç ve Yöntem: Bu amaçla toplam 360 adet iki günlük Ross-308 karışık cinsiyetli etlik piliç, her tekrarda 12 civciv içeren 6 tekrarlı 5 gruba rastgele ayrıldı. Hepsi 40 gün boyunca 5 farklı diyet ile beslendi: Kontrol (Kon; bazal diyet), Deneme I (TI; %0,05 probiyotik katkısı TII (%0,075 probiyotik katkısı), TIII (%0,10 probiyotik katkısı) ve TIV (%0,125 probiyotik katkısı). Çalışma sonunda performans parametreleri ve organ ağırlıkları değerlendirildi. Ayrıca serobiyokimyasal analiz için kan örnekleri toplandı. Bulgular: Çalışmada, en yüksek canlı ağırlık (CA), ortalama günlük ağırlık artışı ve yemden yararlanma oranı (YYO) TII grubunda görüldü (p 0.05). Sonuç: Büyüme performansını artırmak için piliç rasyonlarına %0,075 oranında karışık probiyotikler eklenebilir.

Abstract

Objective: Probiotics are live microorganisms such as bacteria, fungi, or yeast that support the gastrointestinal flora and promote growth performance when administered in sufficient amounts. The current study was conducted to examine the impact of different doses of probiotic mix (Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophiles, Lactobacillus acidophilus, Lactococcus lactis, Propionibacterium) on performance, organ weights, and some blood parameters in broilers. Materials and Methods: For this aim, a total of 360 two-day-old Ross-308 mixed-sex broiler chickens were randomly divided into five groups, with six replicates containing 12 chicks per replicate. All of them were fed with five different dietary intakes for 40 days as follows: Control (Con; basal diet), Trial I (TI; 0.05% adding probiotics), TII (0.075% adding probiotics), TIII (0.10% adding probiotics), and TIV (0.125% adding probiotics). After the treatments, performance parameters and organ weights were evaluated. Also, blood specimens were collected for sero biochemical analysis. Results: Data showed that the highest body weight (BW), average daily weight gain (ADWG), and feed conversion rate (FCR) were determined in the TII group (p 0.05). Conclusion: 0.075% mixed probiotics could be added to broiler diets to increase growth performance.

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Bu Makaleye Atıf Yap

Zengin, M., Eseceli, H., Kalaydzhiev, G., Sur, A., Demir, E., Azman, M. A. (2024). Broylerlerde Diyete Farklı Düzeylerde Probiyotik İlavesinin Performans, Organ Ağırlığı ve Bazı Kan Parametreleri Üzerine Etkileri. Balıkesir Sağlık Bilimleri Dergisi, Volume: 13 Issue: 3. https://doi.org/10.53424/balikesirsbd.1452840

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