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Dergiler / Tarım Bilimleri Dergisi / 2026 / Volume: 31 Issue: 1

Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry

Buket Aydeniz-güneşer(Uşak University, Faculty of Engineering, Department of Food Engineering, 1 Eylül Campus, 64200, Uşak, TURKEY)0000-0003-2197-5504
Onur Güneşer(USAK UNIVERSITY)0000-0002-3927-4469
Meral Kekeçoğlu(DUZCE UNIVERSITY)0000-0002-2564-8343
Sevgi Kolaylı(KARADENIZ TECHNICAL UNIVERSITY)0000-0003-0437-6139
Sayfa
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Yayın Tarihi
2025-01-14
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Further studies are required to understand the volatile profile of bee venom, which consists of plant and animal secondary metabolites.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:The volatile organic compounds of bee venoms from four different populations of Apis mellifera anatoliaca, came from different regions in Türkiye, were analyzed using solid phase microextraction technique combined with gas chromatography-mass spectrometry.
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Temel Bulgular & Veri:A total of 144 volatile compounds were identified in the bee venom samples.
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Sonuç & Katkı:Further studies are required to understand the volatile profile of bee venom, which consists of plant and animal secondary metabolites.
🔬Tür:Research Article
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:bee venom · Apis Mellifera Anatoliaca · volatile compounds

Abstract

The volatile organic compounds of bee venoms from four different populations of Apis mellifera anatoliaca, came from different regions in Türkiye, were analyzed using solid phase microextraction technique combined with gas chromatography-mass spectrometry. A total of 144 volatile compounds were identified in the bee venom samples. The identified volatile compounds included esters, terpenoids, alcohols, acid esters, aldehydes, ketones, and hydrocarbons. It was determined that ester-type volatile compounds characterized the bee venom obtained from the Central Anatolia Region, while bee venom from the Western Black Sea Region had a higher amount of volatile terpenes with spicy and woody aromas. Further studies are required to understand the volatile profile of bee venom, which consists of plant and animal secondary metabolites.

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Bu Makaleye Atıf Yap

Aydeniz-güneşer, B., Güneşer, O., Kekeçoğlu, M., Kolaylı, S. (2025). Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry. Tarım Bilimleri Dergisi, Volume: 31 Issue: 1. https://doi.org/10.15832/ankutbd.1430185

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