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Dergiler / Turkish Journal of Veterinary and Animal Sciences / 2007 / Cilt: 31 - Sayı: 3

The Use of Hazelnut Meal as a Substitute for Soybean Meal in the Diets of Rainbow Trout (Oncorhynchus mykiss)

Özlem BİLGİN
Ali TÜRKER
Ahmet Adem TEKİNAY
Sayfa
145–151
Yayın Tarihi
2007-03-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Weight gain, feed efficiency ratio, relative growth rate, and apparent net protein retention data showed that hazelnut meal had the potential to substitute 20% and 30% of soybean meal in extruded trout feeds.

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Amaç & Hipotez:Hazelnut meal as a substitute for soybean meal in extruded feeds of rainbow trout was investigated.
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Temel Bulgular & Veri:The performance of extruded feeds containing hazelnut meal as a substitute for 20% of soybean meal (Diet 2) and 30% of soybean meal (Diet 3) was compared to a nutritionally balanced control (Diet 1) (a commercial trout feed formulation).
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Sonuç & Katkı:Weight gain, feed efficiency ratio, relative growth rate, and apparent net protein retention data showed that hazelnut meal had the potential to substitute 20% and 30% of soybean meal in extruded trout feeds.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Hazelnut meal · trout · Oncorhynchus mykiss

Özet

Hazelnut meal as a substitute for soybean meal in extruded feeds of rainbow trout was investigated. The performance of extruded feeds containing hazelnut meal as a substitute for 20% of soybean meal (Diet 2) and 30% of soybean meal (Diet 3) was compared to a nutritionally balanced control (Diet 1) (a commercial trout feed formulation). Each diet was fed to 3 replicate groups (initial BW: 36 ± 1.37 g; mean ± SD); the fish were fed the equivalent of 2% of their body weight, 2 times daily (0800 and 1600) for 64 days at 15 ± 0.11 °C under a natural photoperiod. There was no significant difference in weight gain between the control (Diet 1) and Diet 2. Diet 1 produced significantly higher weight gain than Diet 3. The carcass fat content of fish fed a fishmeal and soybean meal diet was significantly higher than that of fish fed the other diets. Weight gain, feed efficiency ratio, relative growth rate, and apparent net protein retention data showed that hazelnut meal had the potential to substitute 20% and 30% of soybean meal in extruded trout feeds.

Abstract

Hazelnut meal as a substitute for soybean meal in extruded feeds of rainbow trout was investigated. The performance of extruded feeds containing hazelnut meal as a substitute for 20% of soybean meal (Diet 2) and 30% of soybean meal (Diet 3) was compared to a nutritionally balanced control (Diet 1) (a commercial trout feed formulation). Each diet was fed to 3 replicate groups (initial BW: 36 ± 1.37 g; mean ± SD); the fish were fed the equivalent of 2% of their body weight, 2 times daily (0800 and 1600) for 64 days at 15 ± 0.11 °C under a natural photoperiod. There was no significant difference in weight gain between the control (Diet 1) and Diet 2. Diet 1 produced significantly higher weight gain than Diet 3. The carcass fat content of fish fed a fishmeal and soybean meal diet was significantly higher than that of fish fed the other diets. Weight gain, feed efficiency ratio, relative growth rate, and apparent net protein retention data showed that hazelnut meal had the potential to substitute 20% and 30% of soybean meal in extruded trout feeds.

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Bu Makaleye Atıf Yap

BİLGİN, Ö., TÜRKER, A., TEKİNAY, A. A. (2007). The Use of Hazelnut Meal as a Substitute for Soybean Meal in the Diets of Rainbow Trout (Oncorhynchus mykiss). Turkish Journal of Veterinary and Animal Sciences, Cilt: 31 - Sayı: 3, 145–151. https://ajindex.com/articles/122322

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Kaynakça (11)

  1. Burel, C., Boujard, T., Tulli, F., Kaushik, S.J.: Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima). Aquaculture, 2000; 188: 285-298.
  2. Refstie, S., Korsİen, Ø.J., Storebakken, T., Baeverfjord, G., Lein, I., Roem, A.J.: Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar). Aqauculture, 2000; 190: 49-63.
  3. Vielma, J., Mäkinen, T., Ekholm, P., Koskela, J.: Influence of dietary soy and phytase levels on performance and body composition of large rainbow trout (Oncorhynchus mykiss) and algal availability of phosphorus load. Aquaculture, 2000; 183: 349-362.
  4. Tous, J., Romero, A.: Situació mundial de la producció i comerç de l'avellana. In: J. Santos, J. Santacana, J.F. Gil, F.J. Vargas (eds.)."El conreu de l'avellaner". DARP-Generalitat de Catalunya, Barcelona, 1997; 9-24.
  5. Bilgüven, M.: Yem Bilgisi, Yem Teknolojisi ve Balık Besleme, Akademisyen Yayınevi, Rize. 2002. NRC (National Research Council): Nutrient Requirements of Fish. National Academy Press,
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  7. Gouveia, A., Oliva Teles, A., Gomes, E., Rema, P.: Effect of cooking/expansion of three legume seeds on growth and food utilisation by rainbow trout. In: Kaushik, S.J., Luquet, P. (Eds.), Fish Nutrition in Practice. INRA, Paris, 1993; 933-938
  8. Pfeffer, E., Kinzinger, S., Rodehutscord, M.: Influence of the proportion of poultry slaughter by-products and of untreated or hydrothermically treated legume seeds in diets for rainbow trout, Oncorhynchus mykiss (Walbaum), on apparent digestibilities of their energy and organic compounds. Aquacult. Nutr., 1995; 1: 111-117.
  9. Bangoula, D., Parent, J.P., Vellas, F.: Nutritive value of white lupin (Lupinus albus var Lutop) in rainbow trout (Oncorhynchus mykiss). Effects of extrusion cooking. Reprod. Nutr. Dev., 1993; 33: 325-334.
  10. Stickney, R.R., Hardy, R.W., Koch, K., Harrold, R., Seawright, D., Massee, K.C.: The effects of substituting selected oilseed protein concentrates for fish meal in rainbow trout (Oncorhynchus mykiss) diets. J. World Aqau. Soc., 1996; 27: 57- 63. Watanabe, T., Pongmaneerat, J.: Potential of soybean meal as a protein source in extruded pellets for rainbow trout. Nippon Suisan Gakkaishi, 1993; 59: 1415-1423.
  11. Morales, A.E., Cardenete,