Dergiler / Turkish Journal of Veterinary and Animal Sciences / 2019 / Cilt: 43 - Sayı: 5

The effect of laying period on egg quality traits and chemical composition of Lindovskaya (Linda) geese reared under breeder conditions

Sayfa
662–669
Yayın Tarihi
2019-10-01
DOI
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The effect of laying period on internal quality traits including height, diameter, and index of the yolk and albumen was statistically significant (P

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Amaç & Hipotez:The study was conducted to determine the effect of laying period on egg quality traits as well as the chemical composition of Lindovskaya geese.
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Temel Bulgular & Veri:The egg quality traits were examined by randomly taking a total of 90 eggs on the 45th ± 5, 60th ± 5, and 75th ± 5 days of the laying period from 3-year-old female Lindovskaya geese.
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Sonuç & Katkı:The effect of laying period on internal quality traits including height, diameter, and index of the yolk and albumen was statistically significant (P
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Lindovskaya geese · egg quality · laying period

Abstract

The study was conducted to determine the effect of laying period on egg quality traits as well as the chemical composition of Lindovskaya geese. The egg quality traits were examined by randomly taking a total of 90 eggs on the 45th ± 5, 60th ± 5, and 75th ± 5 days of the laying period from 3-year-old female Lindovskaya geese. It was determined that the effect of the laying period on external quality traits of eggs was statistically nonsignificant (P > 0.05). The effect of laying period on internal quality traits including height, diameter, and index of the yolk and albumen was statistically significant (P

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Bu Makaleye Atıf Yap

SARI, M., BUĞDAYCI, K. E., AKBAŞ, A. A., SAATCI, M., OĞUZ, M. N. (2019). The effect of laying period on egg quality traits and chemical composition of Lindovskaya (Linda) geese reared under breeder conditions. Turkish Journal of Veterinary and Animal Sciences, Cilt: 43 - Sayı: 5, 662–669. https://ajindex.com/articles/120942

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