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Dergiler / Celal Bayar Üniversitesi Fen Bilimleri Dergisi / 2026 / Cilt: 20 Sayı: 2

Coffee Active Ingredient Loaded Biopolymer Nanoparticles: Synthesis and Characterization

Özge Vardar(EGE ÜNİVERSİTESİ, FEN FAKÜLTESİ, KİMYA (DR))0000-0002-7281-7445
Ayça Mehmetoğlu Al(EGE ÜNİVERSİTESİ, FEN BİLİMLERİ ENSTİTÜSÜ, KİMYA (DR))0000-0002-4991-7384
Yeliz Yıldırım(EGE UNIVERSITY)0000-0002-3014-4510
Sayfa
72–81
Yayın Tarihi
2024-06-28
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

The particle sizes determined using Malvern Zeta Sizer Ultra were 97 ± 4.04 (CFS-loaded CSNPs) and 81 ± 6.51 (CFS-loaded ALGNPs).

📌 3 Maddede Bu Makale

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Amaç & Hipotez:Cafestol (CFS) is present in unfiltered coffee types and exhibits antidiabetic, anti-inflammatory and anticarcinogenic properties.
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Temel Bulgular & Veri:The encapsulation efficiency of the synthesised CFS-loaded biopolymer nanoparticles was found to be as 53% (CFS-loaded ALGNPs) and 92% (CFS-loaded CSNPs) by high-pressure liquid chromatography.
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Sonuç & Katkı:The particle sizes determined using Malvern Zeta Sizer Ultra were 97 ± 4.04 (CFS-loaded CSNPs) and 81 ± 6.51 (CFS-loaded ALGNPs).
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Alginate · Cafestol · Chitosan

Abstract

Cafestol (CFS) is present in unfiltered coffee types and exhibits antidiabetic, anti-inflammatory and anticarcinogenic properties. The ionic gelation method was used to synthesise CFS-loaded chitosan (CS), and alginate (ALG) nanoparticles with high loading efficiency. The characterization, thermal properties and surface morphology of CFS-loaded biopolymer nanoparticles were carried out by FTIR, TGA and SEM, respectively. The encapsulation efficiency of the synthesised CFS-loaded biopolymer nanoparticles was found to be as 53% (CFS-loaded ALGNPs) and 92% (CFS-loaded CSNPs) by high-pressure liquid chromatography. The particle sizes determined using Malvern Zeta Sizer Ultra were 97 ± 4.04 (CFS-loaded CSNPs) and 81 ± 6.51 (CFS-loaded ALGNPs).

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Bu Makaleye Atıf Yap

Vardar, Ö., Al, A. M., Yıldırım, Y. (2024). Coffee Active Ingredient Loaded Biopolymer Nanoparticles: Synthesis and Characterization. Celal Bayar Üniversitesi Fen Bilimleri Dergisi, Cilt: 20 Sayı: 2, 72–81. https://doi.org/10.18466/cbayarfbe.1448091

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