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Dergiler / Natural Volatiles and Essential Oils / 2020 / Cilt: 7 Sayı: 1

Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils

Ayşe Esra KARADAĞ
Esra İPEKÇİ
Ayşe Pınar YAĞCILAR
İlker DEMİRBOLAT
Murat KARTAL
Panoraia I. SİAFAKA
Neslihan ÜSTÜNDAĞ OKUR
Sayfa
9–17
Yayın Tarihi
2020-03-30
DOI
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Cereusand E. coli were the most resistant.

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Amaç & Hipotez:Essential oils generally show significant antimicrobial activity.Herein,the aim was to obtained the volatileoils ofElettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. and to investigate the antimicrobial activity of mouthwashes formulated with different combinations of E. cardamomum, L. angustifolia and S. triloba essential oils (v/v; 0.1/0.25/0.1; 0.2/0.25/0.1; 0.3/0.1/0.1 in 10 mL).The antimicrobial evaluation was performed using the disc diffusion method against the human pathogenic Staphylococcus aureus ATCC 6538, Escherichia coli NRLL B-3008,Bacillus cereus 14579, Salmonella typhiiclinical isolated.
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Temel Bulgular & Veri:In the present study, among the tested bacteria, S. typhii was the more sensitive to the moutwash formulations, while B.
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Sonuç & Katkı:Cereusand E. coli were the most resistant.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Formulation · Lavandula angustifolia · Elettaria cardamomum

Abstract

Essential oils generally show significant antimicrobial activity.Herein,the aim was to obtained the volatileoils ofElettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. and to investigate the antimicrobial activity of mouthwashes formulated with different combinations of E. cardamomum, L. angustifolia and S. triloba essential oils (v/v; 0.1/0.25/0.1; 0.2/0.25/0.1; 0.3/0.1/0.1 in 10 mL).The antimicrobial evaluation was performed using the disc diffusion method against the human pathogenic Staphylococcus aureus ATCC 6538, Escherichia coli NRLL B-3008,Bacillus cereus 14579, Salmonella typhiiclinical isolated. In the present study, among the tested bacteria, S. typhii was the more sensitive to the moutwash formulations, while B. Cereusand E. coli were the most resistant.

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Bu Makaleye Atıf Yap

KARADAĞ, A. E., İPEKÇİ, E., YAĞCILAR, A. P., DEMİRBOLAT, İ., KARTAL, M., SİAFAKA, P. I., OKUR, N. Ü. (2020). Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils. Natural Volatiles and Essential Oils, Cilt: 7 Sayı: 1, 9–17. https://ajindex.com/articles/1003494

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Kaynakça (10)

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