Dergiler / A. Âsaui atyndaġy Halyk̦aralyk̦ k̦azak̦-tùrìk universitetìnìn̦ habaršysy / 2018 / Sayı: 107
The history of sugar-reducing medicinal plants, biological and pharmacological properties and application in medicine
- Sayı
- 2018 · Sayı: 107
- Sayfa
- 48–59
- DOI
- —
Özet
At present, compared to medicines obtained by the synetheus method, scientists all over the world pay great attention to natural plant products. A diabetes mellitus is socially a meaningful disease not only in our country but also in the whole world.In this connection, development and practical ground of sugar reducingmedicinal facilities are the issue of the day.To today medical plants are known, such as: chicory, topinambour, stevia,capers. In this article were considered the history of sugar-reducing medicinal plants, biological and pharmacological properties and application in medicine.
Abstract
At present, compared to medicines obtained by the synetheus method, scientists all over the world pay great attention to natural plant products. A diabetes mellitus is socially a meaningful disease not only in our country but also in the whole world.In this connection, development and practical ground of sugar reducingmedicinal facilities are the issue of the day.To today medical plants are known, such as: chicory, topinambour, stevia,capers. In this article were considered the history of sugar-reducing medicinal plants, biological and pharmacological properties and application in medicine.