Journals / Food Health and Technology Innovations / 2021 / Cilt: 4 - Sayı: 9

Promotion of Health via Nitrate Containing Foods

Pages
266–276
DOI
—

Abstract

The main purpose of presented review is to meet foods include nitrate molecule and to examine how to promote health with daily intake diet. It was declared that nutrition type and it formulation is the most influence factor can be caused acute and chronic diseases. However, at the same time, this can also prevent some of heavy symptoms of those.