Journals / Turkish Journal of Veterinary and Animal Sciences / 2001 / Cilt: 25 - Sayı: 2
The effects of aging period and buscle type on the textural quality characteristics of mutton
- Pages
- 203–207
- DOI
- —
Abstract
In this research, the effects of aging on some of the textural quality characteristics of Longissimus dorsi (LD) and Semimembranosus (SM) muscles from mutton carcasses were evaluated. The results showed that the aging process significantly (P
Özet
In this research, the effects of aging on some of the textural quality characteristics of Longissimus dorsi (LD) and Semimembranosus (SM) muscles from mutton carcasses were evaluated. The results showed that the aging process significantly (P