Dergiler / Tarım Bilimleri Dergisi / 2021 / Cilt: 27 - Sayı: 1

A Study on Milk Compositions of Hair Goat and Saanen x Hair Goat Crossbreed (F1) under Semi-Intensive Conditions

A Study on Milk Compositions of Hair Goat and Saanen x Hair Goat Crossbreed (F1) under Semi-Intensive Conditions

Sayfa
83–87
DOI
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Abstract

This study was carried out to evaluate compositions of milk from Hair goat and Saanen x Hair goat crossbreed (F1) under semi-intensive conditions. The research was conducted on 20 Hair goats and 20 Saanen x Hair goat crossbreed (F1) at Farm for Research and Application of Van Yuzuncu Yil University in Turkey. All the experimental goats were 3 years old and were raised under semi-intensive conditions. In the current study, the average fat, non-fat solid, protein, lactose, total solids, lactic acid, pH values of Hair and crossbreed goat milks were 3.98%, 3.80%; 9.54%, 9.24%; 3.59%, 3.48%; 5.24%, 5.08%; 13.51%, 13.04%; 0.24%, 0.25%; 6.62, 6.64, respectively. Lactation stage had a significant influence (P