Journals / Zeytin Bilimi
Zeytin Bilimi
2010 · Cilt: 1 Sayı: 1
| Article | Author | Pages |
|---|---|---|
| Improvement of In vitro Shoot Proliferation of Olive (Olea europaea) via Temporary Immersion Bioreactor Systems (TIS) | Yelda ÖZDEN, Elif Aylin ÖZÜDOĞRU, Ergun KAYA, Hülya AKDEMİR | 1–6 |
| Oxidative Stability and Fatty Acid Profiles of Virgin Olive Oils in East Mediterranean and Aegean Regions of Turkey | Harun DIRAMAN, Faruk YÜKSEL | 7–13 |
| The Historical and Economic Developments of Olive Growing in Turkey | Renan TUNALIOĞLU | 15–22 |
| The Uses of Olive and Olive Products in the Burhaniye and Havran Regions | Rıdvan POLAT, Fatih SATIL | 23–29 |
| Effects of Foliar Applications of KNO3, ZnSO4 and MgSO4 Chelated with Citric Acid and Plastic Mulching on Gemlik (Olea europaea cv. Gemlik) Olive Cultivar | Gülden HASPOLAT, Mehmet ULAŞ, Gülgün YILDIZ TİRYAKİ | 31–37 |
| Zeytincili Araştırma Enstitüsünde, Geçmişten Günümüze Genetik ve Islah Çalışmaları | A Haluk ARSEL, Filiz SEFER | 39–42 |