Journals / Tavukçuluk Araştırma Dergisi
Tavukçuluk Araştırma DergisiFen
Tavukçuluk Araştırma Dergisi
http://poultrystudies.org adresinden dergiye makale gönderebilirsiniz.
2016 · Cilt: 13 - Sayı: 1
| Article | Author | Pages |
|---|---|---|
| Comparison of Two-Crossing Combinations in Terms of Some Performance and Egg Quality Characteristics in White Egg Layer Parents | Serdar KAMANLI,Ali Gazi BOĞA,İsmail DURMUŞ | 1–4 |
| Importance of Methionine For Immune System Development and Performance in Broiler Nutrition | İBRAHİM AK,ARDA SÖZCÜ | 5–8 |
| Sudden Death Syndrome in Broiler Chickens : Causes and Required Measures to Get Control | AHMET TEKELİ,Reşit ALDEMİR,SERHAT YILDIZ | 9–15 |
| Effect of Different Production Systems on Physical and Sensory Characteristics of Broilers | HASAN ELEROĞLU,Nursel Develi IŞIKLI,Mesut TÜRKOĞLU,NEZİH OKUR,AHMET UÇAR,SERDAR ÖZLÜ | 16–21 |
| The Effects of Electrical Water Bath Stunning on Meat Quality of Broiler Produced in Accordance with Turkish Slaughter Procedures # | Tuğba GEZGİN,MUSTAFA KARAKAYA | 22–26 |
| The Effects of Electrical Water Bath Stunning on Meat Quality of Broiler Produced in Accordance with Turkish Slaughter Procedures | Tuğba Gezgin, Mustafa Karakaya | 22–26 |