| Explain of drying process by various models in eggplant drying | Mustafa TUNÇ,Hakan Okyay MENGEŞ | 1–9 |
| Gelişmekte olan ülkelerde sosyo-ekonomik özelliklerin çevresel tutum üzerine etkileri: Antalya örneği | SİBEL MANSUROĞLU,OSMAN KARAGÜZEL,MERYEM ATİK,Pınar KINIKLI | 10–18 |
| Determination and classification of different soils formed on fluviyal land | ORHAN DENGİZ,Ceyhun GÖL,Elif ÖZTÜRK,TUĞRUL YAKUPOĞLU | 19–27 |
| Prediction of the parameters radial centrifugal pumps with artificial neural Networks | ALPER TANER,S. Sinan GÜLTEKİN,Kazım ÇARMAN | 28–38 |
| The effects on germination and some soil properties of different seed bed preparation applications in sugar beet production | ERGÜN ÇITIL,HAYDAR HACISEFEROĞULLARI | 39–46 |
| Effects on performance characteristics in quail (Coturnix coturnix japonica) by dietary addition of yeast (Saccharomyces cerevisiae) and lactic acid bacteria (Pediococcus acidilactici) | Sinan S. PARLAT,RABİA GÖÇMEN | 47–50 |
| Comparisons of different commerical broiler genotypes with respect to production performance and meat quality properties | Şenay IŞIK,Ramazan YETİŞİR | 51–61 |
| Irrigation operation modeling approach in surface irrigation systems | MURAT TEKİNER,Mevlüt BEYRİBEY | 62–69 |
| Determination of pathogen fungal flora and occurrence rates on vegetables and fruits which offered to consumption in Konya province of Turkey | Mehtap Hilal ÜNLÜ,NUH BOYRAZ | 70–79 |
| Pathotypes of the causal egent of potato wart disease (Synchytrium endobioticum (Schilb.) perc.) and its distribution in the world and in Turkey | Emel ÇAKIR,Salih MADEN | 80–91 |
| Food standards in Turkey and European union | Fethi Şaban ÖZBEK,HALİL FİDAN | 92–100 |