Journals / Journal of Gazi University Health Sciences Institute
Journal of Gazi University Health Sciences Institute
Gazi University Health Sciences Institute Journal (GUHES) is the publication of Gazi University Health Sciences Institute and continues its publication life as an international peer-reviewed journal that publishes qualified clinical and experimental research, case reports and letters to the editor in English. GUHES offers an interdisciplinary scientific publication environment to present their studies to all interested people working in different fields of medicine, dentistry, nutrition, dietetics, nursing, audiology, biochemistry, microbiology, physiology, pharmacy and health sciences. Our journal accepts articles only through the DergiPark online system provided by TÜBİTAK-Ulakbim. Articles sent by e-mail are not accepted. Authors who submit their publications through the online system can follow the publication process through the same system. Our journal uses a double-sided blind peer-review process. It adopts the Open Access Policy. No fee is charged for publishing and accessing published articles. No fee is paid to authors and referees for articles accepted for publication. Our journal aims to present original and scientific studies to national and international academics, researchers, students and science enthusiasts. Great sensitivity is shown about the author information areas and article review and acceptance processes, and it is aimed to increase the quality level in every issue. ISSN: 2687-6353 Start Date : 2019 Publication Interval: 3 Issues per Year (April, August, December) Publication Language : English Website: https://guhes.gazi.edu.tr/ Website (DergiPark): https://dergipark.org.tr/tr/pub/guhes
2022 · Cilt: 4 Sayı: 1
| Article | Author | Pages |
|---|---|---|
| RESVERATROL AND ITS EFFECTS ON DIABETES MELLITUS | Hatice Tuğçe BERBEROĞLU, Nurhan UNUSAN | 1–9 |
| The Roles of Interleukin-17A/F and IL-36Ra in Obese Asthmatic Children | Aziza BUABRAİG, Resul KARAKUŞ | 10–17 |
| In-vitro cytotoxicity of white vinegar: Effects of different concentrations | Arzu Zeynep YILDIRIM, Şükran YILMAZ, Nuray BAĞCI, İlkay PEKER | 18–24 |
| COVID-19 AND FOOD SAFETY IN THE TOURISM AND FOOD & BEVERAGE INDUSTRY | Merve Esra ÇITAR DAZIROĞLU, Sidika BULDUK | 25–31 |
| EXPLORING EFFECTS OF INTERLEUKIN-33 ON JAK/STAT SIGNALLING PATHWAYS IN MACROPHAGES | Mehmet Zafer KALAYCİ, Zubeyir ELMAZOGLU, Vedat BULUT |