Journals / Journal of Food and Health Science
Journal of Food and Health ScienceFen
2015 · Cilt: 1 - Sayı: 2
| Article | Author | Pages |
|---|---|---|
| ANTIBACTERIAL ACTIVITY OF ROYAL JELLY AND RAPE HONEY AGAINST Aeromonas hydrophila (ATCC 7965) | Ivan VASHIN, Deyan STRATEV, Ralitsa BALKANSKA, Dinko DINKOV | 67–74 |
| EFFECT OF SOLVENT ON AFLATOXIN CONTENT IN EXTRACTS OF VIRGINIA TYPE PEANUT SKINS | Vanessa E. BILLINGSLEY, Paul J. SARNOSKI, Jodie V. JOHNSON, Sean F. O'KEEFE | 75–83 |
| Effects of Dietary Tribulus terrestris With Different Carriers on Performance and Egg Quality of Laying Hens | Ahmet ŞAHİN, Metin DURU | 84–93 |
| The Effects of Metabolic Modifiers and Some Feed Additives on Carcass Composition and Meat Quality | Neriman BAĞDATLIOĞLU, Müge AKKARA | 94–102 |
| Approaches for Enrichment of Pasta | Ezgi ÖZGÖREN, Aydın YAPAR | 103–108 |