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Aim

Amaç ve Kapsam Journal of Agricultural Sciences (JAS) is an international, double-blind peer-reviewed, open access journal, published by the Faculty of Agriculture, Ankara University . The journal invites original research papers containing new insight into any aspect of Agricultural Sciences that are not published or not being considered for publication elsewhere. Preliminary, confirmatory, or inconclusive research, review articles, case and local studies and works presenting new records and taxonomy will not be evaluated. The Journal of Agricultural Sciences - Tarım Bilimleri Dergisi accepts original research articles in English in the field of agricultural sciences. Local, taxonomy and case related studies, ordinary and out-of-date research articles are out of the scope of the journal. The journal publishes 4 times a year in March, June, September and December. Official abbreviation: J Agr Sci-Tarim Bili E-ISSN: 2148-9297 Former ISSN: 1300-7580 Open Access Policy & Creative Commons This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge. Author(s) and copyright owner(s) grant access to all users for the articles published in the Journal of Agricultural Sciences as free of charge. Open Access Policy is based on rules of Budapest Open Access Initiative (BOAI). By “open access” to [peer-reviewed research literature], we mean its free availability on the public internet, permitting any users to read, download, copy, distribute, print, search, or link to the full texts of these articles, crawl them for indexing, pass them as data to software, or use them for any other lawful purpose, without financial, legal, or technical barriers other than those inseparable from gaining access to the internet itself. All published content is available online, free of charge at https://dergipark.org.tr/en/pub/ankutbd/archive. This Journal is licensed under a Creative Commons Attribution 4.0 (CC BY NC 4.0) International License. CC BY NC: This license allows reusers to remix, transform, and build upon the material in any medium or format for any purpose as long as attribution is given to the creator. You may not use the material for commercial purposes. The authors, whose articles published by the Journal of Agricultural Sciences, retain all patent, copyright and other proprietary rights. Advertisement Policy This journal's advertising sales and editorial processes are separated to ensure editorial independence and reduce the effects of financial interests. Advertisers are responsible for ensuring that their advertisements comply with applicable laws regarding deceptive and/or offensive content and ethical issues. Material Disclaimer Statements or opinions stated in articles published in the journal do not reflect the views of the editors, editorial board and/or publisher; The editors, editorial board, and publisher do not accept any responsibility or liability for such materials. All opinions published in the journal belong to the authors. Digital Archiving and Preservation Policy Digital preservation is a set of processes and activities that ensure the retrieval and distribution of information now available in digital formats to guarantee long-term, perpetual access. The preservation policy includes the following measures: Website Archiving: The content on a server is online and accessible to readers. A copy of the same content is preserved as a backup on other servers. Should a server fail, other resources can be brought online, and the website is expected to be available in 24-36 hours. Abstracting/Indexing Services: Our journal's Abstracting/Indexing services store essential information about articles. In addition, some of our journals’ Abstracting/Indexing services archive metadata about the article and electronic versions of the articles.In this way, copies of articles are presented to the scientific community through th

Scope

The Journal of Agricultural Sciences (JAS) is an international, double-blind peer-reviewed, open access journal, published by the Faculty of Agriculture, Ankara University 4 times in a year in March, June, September and December since 1995. The journal invites original research papers containing new insight into any aspect of Agricultural Sciences. The publication language of the journal is English. • Included in the Science Citation Index Expanded (SCIE) since 2007 and Scopus since 2009. SCIE JIF : 0.9 (Q3) and Scopus CiteScore : 1.3 (Q3). • The fee (EPC/APC) policy

Editorial board

Not stated

Contact

Not stated

Frequency

Yılda 4 Sayı

Submission link

Not stated. Journal website