| Some Physical, Chemical and Sensory Properties of Turkey Breast Meat Prepared with Different Marinade Formulations | Sinem AKYÜZ, Onur GÜNEŞER, Büşra Nur ESER | 190–205 |
| Antimicrobial Effect of Origanum onites and Ocimum basilicum on blaCTX-M Positive Enterobacteriaceae | Seda ÖZDİKMENLİ DEVELİ | 206–216 |
| Bacterial Roles in the Marine Ecosystem; A Sample Case of Turkish Marine Bacteria | Gülşen ALTUĞ, Mine ÇARDAK, Pelin S. ÇİFTÇİ TÜRETKEN, Sevan GÜRÜN, Samet KALKAN | 217–235 |
| The Effect of Virgin Olive Oil Phenolics Against Oxidative Mitochondrial and Nuclear DNA in Human Peripheral Blood Mononuclear Cells | Özlem EROL TIRNAZTEPE | 231–238 |
| The Importance of Poisson Ratio in the Calculation of Elastic Modulus of Concrete | Nevbahar EKİN | 239–252 |
| A Preliminary Evaluation for the Formation Age of Özbek Marin Terrace, Çanakkale Strait with ESR Technique | Tolga KOMUT, Sevinç KAPAN | 253–263 |
| O-C Analysis of Algol-type Eclipsing Binary UU And | Oğuz ÖZTÜRK | 264–270 |
| The Effect of Straw Mulching on Some Traits Related to Photosynthesis and Yield in Bread Wheat | Muhammed Alim YILMAZ, Aydın AKKAYA | 271–282 |
| The Analysis of Architectural Identity and Formation of Interaction Scheme of Thermal Tourism Buildings: Pamukkale - Karahayıt Case | A. Begüm AKÖZ ÇEVRİMLİ, Şefika Gülin BEYHAN | 283–302 |
| A Wet-Stock Management and Leak Detection System for Fuel Tanks | Ayşe Nur DALMAN, M. Oluş ÖZBEK | 303–316 |
| Influence of A Novel Catalysis on The Pyrolysis Yields Obtained by Two Different Reactors | Mert KILINÇEL, Ethem TOKLU, Fikret POLAT | 317–327 |
| Estimation of the Climate Preference Between Two Lineages of Euro pean Ground Squirrel Using Maximum Entropy Modeling | Sadık DEMİRTAŞ | 328–341 |
| Reduction Behavior of Olanzapine and Its Differential Pulse Voltammetric Determination in Human Urine and Pharmaceuticals |