| Traditional medicinal plants used in the treatment of diabetes: Ethnobotanical and ethnopharmacological studies and mechanisms of action | Messaoud BELMOUHOUB, Mustapha TACHERFIOUT, Farid BOUKHALFA, Yazid KHALED KHODJA, Mostapha BACHİR-BEY | 145–154 |
| Extraction, characterization, and evaluation of the functionality of fixed oil low-quality coffee beans for use as pharmaceutical ingredients | Ester MOULİN, ítalo WERNER, Jaqueline SOUZA, Milene FONTES, Janaína VİLLANOVA, Tercio SOUZA | 155–165 |
| Nyctanthes arbor-tristis L.: Perspective of phytochemical-based inhibition of fatty acid biosynthesis in Mycobacterium tuberculosis | Subendu SARKAR, Rajender Pal SİNGH | 166–175 |
| Phytomelatonin content in Valeriana officinalis L. and some related phytotherapeutic supplements | Marta LOSADA, Antonio CANO, Josefa HERNÁNDEZ-RUİZ, Marino B. ARNAO | 176–181 |
| Synthesis, characterization, antibacterial, antioxidant activity, and lipoxygenase enzyme inhibition profile of silver nanoparticles (AgNPs) by green synthesis from Seseli resinosum Freyn & Sint | Özlem BAKIR, Pınar GÜLLER, Esabi Başaran KURBANOĞLU | 182–189 |
| Effect of berberine on irritable bowel syndrome: A symptom-based review | İbrahim BAŞHAN | 190–195 |
| Pergularia daemia (Apocynaceae) mitigates rifampicin-induced hepato-renal injury: potentials in the management of liver and kidney diseases | Temidayo OGUNMOYOLE, Omotola FATİLE, Daniel JOHNSON, Adewale YUSUFF | 196–204 |
| HPLC profile of phenolic acids and flavonoids of Ocimum sanctum and O. basilicum | Shafqat ULLAH, Naseem RAUF, Arshad HUSSAİN, Izhar Ahmad SHEİKH, Muhammad FAROOQ | 205–209 |
| Antihemolytic activity of hydroalcoholic leaves and bark extracts from Rhamnus alaternus against AAPH induced hemolysis on human erythrocytes | Sarah KHERBACHI, Meriem KHENICHE, Mustapha TACHERFIOUT | 210–219 |
| A comparative assessment of antifungal activity of essential oils of five medicinal plants from Tunisia | Taycir GRATI AFFES, Salma LASRAM, Majdi HAMMAMI, Walid YEDDES, Wissem AIDI WANNES, Saber KHAMMASSI, Bouzid NASRAOUI, Moufida SAIDANI TOUNSI, Nehla LABIDI BEN HMIDA | 220–227 |
| Phytochemistry, nutritional composition and pharmacological potential of Moringa oleifera: A comprehensive review | Stephen ADUSEI, Samuel AZUPIO, Emmanuel TEI-MENSAH, Caleb MACCARTHY, Nicholas AKOMENG | 228–238 |
| Morphology, biological and chemical profiling of three Polyscias species, endemic to Mauritius | Minu Gupta BHOWON, Lee Suan CHUA, Shobha JAWAHEER, Ayeshna D. SOODHOWA, Sabina JHAUMEER LAULLOO | 239–251 |
| The antibiofilm effects of some Cistus spp. against pathogenic microorganisms | Sevim Feyza ERDOĞMUŞ, Cihat BİLECEN, Özlem ERDAL ALTINTAŞ, Sevgi ULUKÜTÜK, Mustafa KARGIOĞLU | 252–260 |
| Fungi mediated agarwood (A. malaccensis) production and their pharmaceutical applications: A systematic review | Aizi Nor Mazila RAMLI, Sufihana YUSOF, Prakash BHUYAR, Aimi Wahidah AMINAN, Saiful Nizam TAJUDDIN | 261–270 |
| Docking-based virtual screening, ADMET, and network pharmacology prediction of anthocyanidins against human alpha-amylase and alpha-glucosidase enzymes as potential antidiabetic agents | Cihan DEMİR, Erman Salih İSTİFLİ | 271–283 |