| The effects of different additives on silage quality and digestability of corn, sorghum and sunflower plants | Abdullah CAN, Şahin TÜFENK, Nihat DENEK | 1–10 |
| Effect of different additives on silage quality and in vitro dry matter digestibility of wet grape pomace | Abdullah CAN, Şahin TÜFENK, Nihat DENEK | 11–15 |
| Participation and participatory extension in rural development | Dilek ÖZER | 17–27 |
| Agregat erozyon oranı üzerine çavdar kök ve saplarının etkileri | Yasemin KAVDIR, Alvin J.M. SMUCKER | 29–32 |
| Monitoring and evaluation of spatial and temporal changes of the salinity in the soil profile in Kumkale Plain-Çanakkale | Hasan ÖZCAN, Resul UYGUN | 33–41 |
| Aşağı Seyhan Ovası sulama birliklerinin mevcut durumlarının değerlendirilmesi | Muharrem Yetiş YAVUZ, İsmail KAVDIR, Nalan Yüksel DELİCE | 43–49 |
| The prediction of bread wheat quality by various sedimentation tests in breeding programs | Ayhan ATLI, Naile KOÇAK | 51–56 |
| Performance of a solar dryer used for red pepper drying | İbrahim HAYOĞLU, Hasan VARDİN, Ali Bülent KOÇ, Murat TOY | 57–65 |
| Determination of production technique of the Gun Pekmez in Şanlıurfa Region and comparison of some physical and chemical properties of he Gun pekmez | İbrahim HAYOĞLU, Ali TOKER | 67–73 |
| Some statistical assessments in durum vheat (TRiticum durum desf) in regioanl yield trials in Harran Plain | İrfan ÖZBERK, Fethiye ÖZBERK | 75–81 |