Dergiler / DERİ BİLİM
2013 · Cilt: 7 - Sayı: 3
| Makale | Yazar | Sayfa |
|---|---|---|
| Measurement of Fat-Liquor Distribution in Ovine Leather | Richard EDMONDS, Sue COOPER, William AİTKENHEAD | 2–9 |
| Dechroming Optimisation of Chrome Tanned Leather Waste As Potential Poultry Feed Additives: Waste to Resources Approach | H.L PAUL, A.D COVİNGTON, P.S PHİLİPS, P. EVANS, A.P.M ANTUNES | 10–19 |
| Sustainability in Process Innovation: Development of Green Tanning Process Supported by LCA Methodology | Monica PUCCİNİ, Domenico CASTİELLO, Valerio TALARİCO, Sandra VİTOLO, Maurizia SEGGİANİ | 20–28 |