| Metabolic indicators and risk factors of left displaced abomasum in dairy cattle | Ismail Sen, Thomas Wittek, Hasan Guzelbektes | 63–69 |
| Effect of Nerium oleander distillate administration on serum nitric oxide level | Ayşe Er, Orhan Çorum, Gül Çetin, Burak Dik | 70–74 |
| Implementation of cementless Pamuk's Total Hip Replacement (PTKP) in dogs, and first evaluation of the results | Mustafa Arıcan, Kurtuluş Parlak | 75–86 |
| Economic analysis of cattle fattening enterprises in central districts of the Ankara | Mehmet Ferit Can | 87–94 |
| Use of sage (Salvia triloba L.) and laurel (Laurus nobilis L.) oils in quail diets | Tuba BULBUL, Vural OZDEMİR, Aziz BULBUL | 95–101 |
| Cumulative effect of phytase and vitamin D supplementation on performance and bone mineralization in broiler | Saeed Ahmed, Muhammad Mehran, Anjum Khalique, Khalid Javed, Abdur Rahman, Sajid Umar, Sami Ullah | 102–108 |
| Microbiological quality of red meat pieces | Umut Öztürk, Ümit Gürbüz | 109–115 |
| Identification and antimicrobial susceptibility of Corynebacterium pseudotuberculosis isolated from sheep | Aslı Sakmanoğlu, Hasan Hüseyin Hadimli, Osman Erganiş, Yasemin Pınarkara, Zafer Sayın, Kürşat Kav | 116–121 |
| Antioxidant enzyme activities in Vero cell line inoculated with Herpes Simplex Virus type 1 | Sibel YAVRU, Oguzhan AVCİ, İrmak DİK, Kamil Atli | 122–126 |
| Iatrogenic steroid hepatopathy in a dog | Aliye Sağkan Öztürk, Alper Ertürk | 127–131 |