Journals / Aquaculture Studies
Aquaculture StudiesFen
2021 · Cilt: 21 - Sayı: 4
| Article | Author | Pages |
|---|---|---|
| A Method to Increase the Viability of Cyprinus carpio (Linnaeus, 1758) Stocking of the Aquatories Under the Influence Advanced Biotechnologies | Olena Honcharova, Pavlo Kutishchev, Yevgen Korzhov | 139–148 |
| Some Biological Aspects of Cultured Ompok pabda (Hamilton, 1822) Collected from A Local Fish Farm in Mymensingh, Bangladesh | Ashish Kumer Sarker, Dulon Roy, Abu Musa Mohammad Khairul Abedin, Smita Sarker, Kazi Nahida Begum, Gulshan Ara Latifa | 149–159 |
| Inclusion of Spirulina in Floating Fish Feed Production: Protein and Physical Quality | Arif Rahman Hakim, Putri Wullandar, Naila Zulfia, Tri Nugroho Widianto, Bakti Berlyanto Sedayu | 161–167 |
| Effect of Cassava Starch Sources on Growth and Feed Utilization of Nile Tilapia Fingerlings (Oreochromis niloticus) Reared Under Two Dietary Protein Levels | Dulmini Mahanama, Kumudu Radampola, Erangi Heenkenda | 169–179 |
| Black Sea Aquaculture: Legacy, Challenges & Future Opportunities | Atife Tuba Beken, Bilal Akbulut, Erkan Can, Dilek Fidan, Murat Dağtekin, Alexander Atanasoff, Galin Nikolov, Fabio Massa, Ilhan Aydın, Davide Fezzardi, Vitaliy Bekh, Yuliia Buhlak, Irina Burlachenko, Stefano Carboni, Fabrizio Caruso, Kostiantyn Demianenko, Hayri Deniz, Linda Fourdain, Marco Frederik | 181–220 |