| Spatial dimensions of bodily experience in architectural modeling: A case study | SEMA ALAÇAM,GÜLEN ÇAĞDAŞ | 1–12 |
| The first society of industrial design in Turkey: Endüstri Tasarımı Derneği (ETD) | GÜLNAME TURAN | 13–23 |
| Evaluation of the physical environment in Anatolian rural architecture | ÜMİT TURGAY ARPACIOĞLU | 25–42 |
| The expression of identity: Country pavilions for expo in architectural design studio | İLKER FATİH ÖZORHON | 43–52 |
| A study on the daily life and coffeehouse culture in Gaziantep: Tahmis Coffeehouse | Nazlı TARAZ,EBRU YILMAZ | 53–66 |
| A conceptual process model for the sustainability of a healthy building | ASUTAN SARP YALÇIN,Ayşe BALANLI | 67–78 |
| The archetypes of landscape and sustainable design in the ksar of Kenadsa | Abdeldjebar LAYACHI | 79–91 |
| An alternative dwelling history narrative: The story of the ‘apartment’ | EMEL CANTÜRK AKYILDIZ,NURBİN PAKER KAHVECİOĞLU | 93–107 |
| Causes of disputes in the Turkish construction industry: Case of public sector projects | Pınar IRLAYICI ÇAKMAK | 109–118 |
| Do architects' and users' reality coincide? A post occupancy evaluation in a university lecture hall | Odeta MANAHASA,Ahsen ÖZSOY | 119–133 |
| Do architects' and users' reality coincide? A post occupancy evaluation in a university lecture hall | Ahsen ÖZSOY, Odeta MANAHASA | 119–133 |
| Vacancy and access to food: Spatially addressing food insecurity in urban Appalachia | Cermetrius L BOHANNON,Nikolus HENRY | 135–143 |
| The use of qualitative data analysis software to read landscapes in movies: The case of Midnight in Paris | BAŞAK ÖZER,YASİN ÇAĞATAY SEÇKİN | 145–154 |
| A parametric landscape urbanism method: The search for an optimal solution | SEVİL YAZICI |