Journals / Akademik Ziraat Dergisi / 2023 / Cilt: 12 Sayı: 1

Reduction of Lime-Based Iron Chlorosis in Apple Trees

Elma Ağaçlarında Kireç Kaynaklı Demir Klorozunun Azaltılması

Pages
127–134
Publication Date
2023-07-11
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It has been determined that applying Fe-EDDHA (o-o: 5.25), one of the Fe-chelate fertilizers, is more effective than other applications in reducing and eliminating chlorosis in calcareous soils.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Objective: This study was conductud with the aim of determining the effects of different applications (Fe fertilizers, K-Humate, and sulfur) on shoot length, active and total Fe, chlorophyll a, b, and a+b, fruit Fe concentration, yield efficiency, and yield of apple.
📊
Key Findings & Data:Materials and Methods: In the study, which was conducted in 4 replications according to trial pattern of chance blocks in an apple orchard with a lot of lime and alkaline reactions,13 applications (Control, FeSO4.7H2O (19% Fe), Elemental S, FeSO4.7H2O + Elemental S, K-Humate, FeSO4.7H2O + K-Humate, Fe-EDTA (%13 Fe), Fe-DTPA (%6 Fe), Fe-HBED (%6 Fe), Fe-EDDHA (o-o:2.2) (%6 Fe), Fe-EDDHA (o-o:3.5) (%6 Fe), Fe-EDDHA (o-o:4.8) (%6 Fe), and Fe-EDDHA (o-o:5.25) (%6 Fe)].
💡
Conclusion & Impact:It has been determined that applying Fe-EDDHA (o-o: 5.25), one of the Fe-chelate fertilizers, is more effective than other applications in reducing and eliminating chlorosis in calcareous soils.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Elma · Fe kleytli gübreler · kloroz

Abstract

Objective: This study was conductud with the aim of determining the effects of different applications (Fe fertilizers, K-Humate, and sulfur) on shoot length, active and total Fe, chlorophyll a, b, and a+b, fruit Fe concentration, yield efficiency, and yield of apple. Materials and Methods: In the study, which was conducted in 4 replications according to trial pattern of chance blocks in an apple orchard with a lot of lime and alkaline reactions,13 applications (Control, FeSO4.7H2O (19% Fe), Elemental S, FeSO4.7H2O + Elemental S, K-Humate, FeSO4.7H2O + K-Humate, Fe-EDTA (%13 Fe), Fe-DTPA (%6 Fe), Fe-HBED (%6 Fe), Fe-EDDHA (o-o:2.2) (%6 Fe), Fe-EDDHA (o-o:3.5) (%6 Fe), Fe-EDDHA (o-o:4.8) (%6 Fe), and Fe-EDDHA (o-o:5.25) (%6 Fe)]. Results: As a result of the study, the effects of the applications on the investigated parameters were found to be statistically significant, and the maximum effect was determined by FeSO4.7H2O+K-Humate and Fe-EDDHA (o-o: 5.25) applications. Since there is no difference between these applications, Fe-EDDHA (o-o: 5.25) or Fe-chelate fertilizers can be used instead of FeSO4.7H2O+K-Humat. Conclusion: In addition, it has been determined that iron intake by plants increased as ortho-ortho isomer ratios increase in Fe-chelate fertilizers. It has been determined that applying Fe-EDDHA (o-o: 5.25), one of the Fe-chelate fertilizers, is more effective than other applications in reducing and eliminating chlorosis in calcareous soils.

Özet

Amaç: Bu çalışma, farklı uygulamalarının (Fe’li gübreler, K-Humat ve kükürt) elmanın sürgün uzunluğu, aktif ve toplam Fe, klorofil a, b ve a+b, meyve Fe konsantrasyonu, verim etkinliği ve verimine etkilerini belirlemek amacıyla yürütülmüştür. Materyal ve Yöntem: Çalışmada çok fazla kireçli, alkalin reaksiyonlu bir elma bahçesinde tesadüf blokları deneme desenine göre 4 tekrarlamalı olarak yürütülen çalışmada 13 adet uygulama (Kontrol, FeSO4.7H2O (%19 Fe), Elementel S, FeSO4.7H2O + Elementel S, K-Humat, FeSO4.7H2O + K-Humat, Fe-EDTA (%13 Fe), Fe-DTPA (%6 Fe), Fe-HBED (%6 Fe), Fe-EDDHA (o-o:2.2) (%6 Fe), Fe-EDDHA (o-o:3.5) (%6 Fe), Fe-EDDHA (o-o:4.8) (%6 Fe), ve Fe-EDDHA (o-o:5.25) (%6 Fe)] yapılmıştır. Araştırma Bulguları: Çalışma sonucunda, uygulamaların incelenen parametreler üzerine etkileri istatistiki bakımdan önemli bulunmuş olup en fazla etki FeSO4.7H2O+K-Humat ve Fe-EDDHA (o-o: 5.25) uygulamaları ile belirlenmiştir. Bu uygulamalar arasında fark olmaması nedeniyle bitkinin gerek demir beslenmesinde gerekse verim ve verim etkinliğinin artırılmasında FeSO4.7H2O+K-Humat yerine Fe-EDDHA (o-o: 5.25) veya Fe-kleytli gübreler kullanılabilir. Sonuç: Fe-kleytli gübrelerde orto-orto izomer oranları arttıkça bitkilerce demir alımının arttığı belirlenmiştir. Kireçli topraklarda demir klorozunun azaltılması ve giderilmesinde Fe-kleytli gübrelerden Fe-EDDHA (o-o: 5.25) uygulamasının diğer uygulamalara göre daha etkili olduğu belirlenmiştir.

🔖

Cite This Article

KORKMAZ, A., YILMAZ, F. G., HARMANKAYA, M., GEZGİN, S. (2023). Reduction of Lime-Based Iron Chlorosis in Apple Trees. Akademik Ziraat Dergisi, Cilt: 12 Sayı: 1, 127–134. https://ajindex.com/articles/953558

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (9)

  1. Abadía, J., Vázquez, S., Rellán-Álvarez, R., El-Jendoubi, H., Abadía, A., Álvarez-Fernández, A., & López-Millán, A. F. (2011). Towards a knowledge-based correction of iron chlorosis. Plant Physiology and Biochemistry, 49(5), 471-482.
  2. Abay, S., & Pirlak, L. (2017). Effects of iron sulfate, zinc sulfate, iron chelate, powder sulphur and humic acid applications on vegetative growth of sweet cherry (Prunus avium L.). Erwerbs-Obstbau, 59(1), 71-75.
  3. Aboutalebi, A., & Hassanzadeh, H. (2013). Effects of iron and zinc on Sweet lime (Citrus limmetta) fruit quantity and quality in calcareous soils. International Journal of Farming and Allied Sciences, 2(18), 675-7.
  4. Akgül, H., Uçgun, K., & Altýndal, M. (2013). Effects of some chelated iron fertilizers on iron deficiency chlorosis in peach. Fruit Science,1, 12-17. Álvarez-Fernández, A., Garcıa-Marco, S., & Lucena, J. J. (2005). Evaluation of synthetic iron (III)-chelates (EDDHA/Fe3+, EDDHMA/Fe3+ and the novel EDDHSA/Fe3+) to correct iron chlorosis. European Journal of Agronomy, 22(2), 119-130. Àlvarez-Fernàndez, A., Abadía, J., & Abadía, A. (2006). Iron deficiency, fruit yield and fruit quality. Iron Nutrition in Plants and Rhizospheric Microorganisms, 4, 85-101.
  5. Atılgan, H. (2009) The effects of leaf fertilizers with boron and zinc content on some fruit quality properties and plant food element levels in 0900 Ziraat cherry variety, Master's thesis, Ege University, İzmir Turkey. Bayraklı, F. (1987). Soil and plant analysis. Ondokuz Mayıs University Publications (17). Bouyoucos, G. J. (1951). A recalibration of the hydrometer method for making mechanical analysis of soils 1. Agronomy journal, 43(9), 434-438.
  6. Bozkurt, M. A., Çimrin, K. M, & Karaca, S. (2000). Evaluation of nutrition status of three apple cultivars grown under same conditions, Journal of Agriculture Science, 6, 101-105.
  7. Cartwright, B., Tiller, K. G., Zarcinas, B. A., & Spouncer, L. R. (1983). The chemical assessment of the boron status of soils. Soil Research, 21(3), 321-332.
  8. Çelik, H., & Katkat, A. V. (2007). Some parameters in relation to iron nutrition status of peach orchards. Journal of Biological and Environmental Sciences, 1(3), 111-115.
  9. Çulha, A.E. (2010) Determination of phenological and pomological characteristic of some apple grafted on m9 rootstock in Çorum ecological conditions, Master's thesis Selçuk University, Konya Turkey. Gezgin, S., & Er, F. (2001). Relationship between total and active iron contents of leaves and observed chlorosis in