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Journals / International Journal of Pure and Applied Sciences / 2023 / Cilt: 9 Sayı: 1

Toxic Elements from Critical Raw Materials Group in Ripe and Unripe Tomatoes in A Contaminated Area: Accumulation and Potential Health Risk Assessment

Kirlenmiş Bir Alanda Olgun ve Olgunlaşmamış Domateslerdeki Kritik Hammadde Grubundan Toksik Elementler: Birikim ve Potansiyel Sağlık Riski Değerlendirmesi

Murat TOPAL
Emine Işıl ARSLAN TOPAL
Erdal ÖBEK
Pages
165–174
Publication Date
2023-06-30
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Total Co, Sb, V, and La were male

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Accumulation and health risk assessment of cobalt (Co), antimony (Sb), vanadium (V), and lanthanum (La) in tomatoes growing in an area contaminated with municipal wastewater were investigated.
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Key Findings & Data:According to total element values in the ripe and unripe tomatoes; the highest values were 23±1.1 mg/kg and 35±1.7 mg/kg for V, respectively.
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Conclusion & Impact:Total Co, Sb, V, and La were male
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Birikim · sağlık riski · kanserojen olmayan

Abstract

Accumulation and health risk assessment of cobalt (Co), antimony (Sb), vanadium (V), and lanthanum (La) in tomatoes growing in an area contaminated with municipal wastewater were investigated. For this aim, tomatoe samples were taken and sepertaed into root, stem and leaf parts. Co, Sb, V and La concentrations were detected in plant organs. The arrangement of the elements in the root, stem, and leaf of ripe and unripe tomatoes was V>Co>La>Sb. According to total element values in the ripe and unripe tomatoes; the highest values were 23±1.1 mg/kg and 35±1.7 mg/kg for V, respectively. Co, Sb, V, and La values accumulated by ripe and unripe tomatoes were determined as 24.65 and 25.6 times for Co, 1.8 and 2.7 times for Sb, 46 and 70 times for V and 4.4 and 6.15 times for La, respectively when compared with control. Total Co, Sb, V, and La were male

Özet

Kentsel atıksularıyla kirlenmiş bir alanda yetişen domateslerde kobalt (Co), antimon (Sb), vanadyum (V) ve lantan (La) birikimi ve sağlık riski değerlendirmesi araştırıldı. Bu amaçla, domates numuneleri alındı ve kök, gövde ve yaprak kısımlarına ayırt edildi. Bitki organlarında Co, Sb, V ve La konsantrasyonları tespit edildi. Olgun ve olgunlaşmamış domateslerin kök, gövde ve yaprağındaki elementlerin dizilişi V>Co>La>Sb şeklindeydi. Olgun ve olgunlaşmamış domateslerde toplam element değerlerine göre; en yüksek değerler V için sırasıyla 23±1,1 mg/kg ve 35±1,7 mg/kg idi. Olgun ve olgunlaşmamış domateslerin biriktirdiği Co, Sb, V ve La değerleri kontrolle mukayese edildiğinde sırasıyla Co için 24,65 ve 25,6, Sb için 1,8 ve 2,7, V için 46 ve 70 ve La için 4,4 ve 6,15 kat olarak belirlendi. Olgun ve olgunlaşmamış domateslerde toplam Co, Sb, V ve La erkek

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Cite This Article

TOPAL, M., TOPAL, E. I. A., ÖBEK, E. (2023). Toxic Elements from Critical Raw Materials Group in Ripe and Unripe Tomatoes in A Contaminated Area: Accumulation and Potential Health Risk Assessment. International Journal of Pure and Applied Sciences, Cilt: 9 Sayı: 1, 165–174. https://ajindex.com/articles/949806

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