Journals / Research in Agricultural Sciences / 2023 / Cilt: 54 Sayı: 2

Effects of Different Phosphorus Sources on the Yield and Yield Components of Forage Pea

Çeşitli Fosfor Kaynaklarının Yem Bezelyesinde Kuru Ot Verimi ve Kalite Özellikleri Üzerine Etkileri

Pages
81–88
Publication Date
2023-05-23
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Therefore, in order to obtain the highest dry hay yield in Erzurum and similar ecological conditions with low and/or medium phosphorus content in the soil and irrigated, Bacillus megaterium inoculation and 3 t ha−1 poultry manure together with 100 kg ha−1 P2O5 application can be recommended.

📌 3 Key Takeaways

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Objective & Hypothesis:This experiment was conducted to evaluate the effects of two different doses (B0 or B1) of phosphorus-solubilizing bacteria (Bacillus megaterium M-3) inoculation, two different doses (0 or 3 t ha−1) of poultry manure, and three different doses (0, 50, and 100 kg P2O5 ha−1) of commercially available phosphorus fertilizer on the dry matter yield, plant height, crude protein, neutral detergent fiber, and acid detergent fiber contents of forage pea in the irrigated condition of Erzurum between 2009 and 2010.
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Key Findings & Data:While the effects of bacteria inoculation and poultry manure applications on dry matter yield varied over the years, an increase was observed in dry matter yield with increasing doses of phosphorus fertilizer.
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Conclusion & Impact:Therefore, in order to obtain the highest dry hay yield in Erzurum and similar ecological conditions with low and/or medium phosphorus content in the soil and irrigated, Bacillus megaterium inoculation and 3 t ha−1 poultry manure together with 100 kg ha−1 P2O5 application can be recommended.
🔬Design:Research Article
📍Scope:2009 Verileri
⚙️Variables:Kuru ot verimi · fosforlu gübreleme · fosfor çözücü bakteri

Abstract

This experiment was conducted to evaluate the effects of two different doses (B0 or B1) of phosphorus-solubilizing bacteria (Bacillus megaterium M-3) inoculation, two different doses (0 or 3 t ha−1) of poultry manure, and three different doses (0, 50, and 100 kg P2O5 ha−1) of commercially available phosphorus fertilizer on the dry matter yield, plant height, crude protein, neutral detergent fiber, and acid detergent fiber contents of forage pea in the irrigated condition of Erzurum between 2009 and 2010. While the effects of bacteria inoculation and poultry manure applications on dry matter yield varied over the years, an increase was observed in dry matter yield with increasing doses of phosphorus fertilizer. In addition, considering the 2-year averages, the highest dry matter yield considering the 2-year averages was obtained with the application of bacteria, poultry manure, and phosphorus fertilization together. Therefore, in order to obtain the highest dry hay yield in Erzurum and similar ecological conditions with low and/or medium phosphorus content in the soil and irrigated, Bacillus megaterium inoculation and 3 t ha−1 poultry manure together with 100 kg ha−1 P2O5 application can be recommended.

Özet

Bu deneme, iki farklı dozda (B0 veya B1) fosfor çözücü bakteri (Bacillus megaterium M-3) aşılaması, iki farklı dozda (0 veya 3 t ha−1) tavuk gübresi ve 3 farklı dozda (0, 50 ve 100 kg P2O5 ha−1) ticari fosforlu gübre uygulamasının yem bezelyesinin kuru madde verimi, bitki boyu, ham protein, NDF ve ADF içerikleri üzerine etkilerini değerlendirmek amacıyla 2009–2010 yılları arasında Erzurum'da sulu koşullarda yürütülmüştür. Bakteri aşılaması ve tavuk gübresi uygulamalarının kuru madde verimi üzerine etkileri yıllara göre değişirken, artan dozlarda fosforlu gübre uygulaması ile kuru madde veriminde artış gözlenmiştir. Ayrıca iki yıllık ortalamalar dikkate alındığında en yüksek kuru madde verimi bakteri, tavuk gübresi ve fosforlu gübrelemenin birlikte uygulanması ile elde edilmiştir. Bu nedenle, toprakta düşük ve/veya orta düzeyde fosfor içeriğine sahip, sulanan Erzurum ve benzer ekolojik koşullarda en yüksek kuru madde verimini elde etmek için Bacillus megaterium aşılaması ile beraber 3 t ha−1 tavuk gübresi ve 100 kg ha−1 P2O5 uygulaması önerilebilir

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Cite This Article

KAYNAR, D., ÇOMAKLI, B. (2023). Effects of Different Phosphorus Sources on the Yield and Yield Components of Forage Pea. Research in Agricultural Sciences, Cilt: 54 Sayı: 2, 81–88. https://ajindex.com/articles/936301

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