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Journals / SDÜ Tıp Fakültesi Dergisi / 2021 / Cilt: 28 Sayı: COVİD-19 ÖZEL SAYI

TASTE AND SMELL DISORDERS IN COVID 19 PATIENTS

COVİD 19 HASTALARINDA TAT VE KOKU BOZUKLUKLARI

Hasan YASAN
Mehmet Emre SİVRİCE
Pages
153–156
Publication Date
2021-05-01
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

For taste disorders, the treatment algorithm is still insufficient.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:With the recognition of the clinical signs of Covid 19 infection, it was determined that taste and smell disorders were among the most common symptoms of this infection.
📊
Key Findings & Data:The underlying mechanisms of these symptoms are still not well established.
💡
Conclusion & Impact:For taste disorders, the treatment algorithm is still insufficient.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Covid 19 · Koku Bozuklukları · Tat Bozuklukları

Abstract

With the recognition of the clinical signs of Covid 19 infection, it was determined that taste and smell disorders were among the most common symptoms of this infection. The underlying mechanisms of these symptoms are still not well established. The first guideline to smell disorders has been published, but still needs improvement. For taste disorders, the treatment algorithm is still insufficient.

Özet

Covid 19 enfeksiyonun klinik bulguları tanınmaya başladıkça tat ve koku bozukluklarının da oldukça sık rastlanan semptomlardan oldukları tespit edilmiştir. Mekanizmaları halen kesin olarak ortaya konulmamıştır. Koku bozukluğu içi ilk tedavi rehberi yayınlanmış olup geliştirilmesi gerekmektedir. Tat bozukluğu için ise henüz tedavi algoritması yetersizdir.

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Cite This Article

YASAN, H., SİVRİCE, M. E. (2021). TASTE AND SMELL DISORDERS IN COVID 19 PATIENTS. SDÜ Tıp Fakültesi Dergisi, Cilt: 28 Sayı: COVİD-19 ÖZEL SAYI, 153–156. https://ajindex.com/articles/912223

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