Journals / Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi / 2022 / Cilt: 5 - Sayı: 3

Use of Bacillus Strains Producing Lichenase and Laminarinase Enzymes as Fish Feed Additives

Likenaz ve Laminarinaz Enzimlerini Üreten Bacillus Suşlarının Balık Yem Katkısı Olarak Kullanımı

Pages
1855–1871
Publication Date
2022-12-12
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

After the use of molecular genetic techniques, the genes responsible for enzyme production were cloned in microorganisms, making it possible to produce enzymes more purely and cheaply on an industrial scale.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:To obtain high efficiency from animals, it is necessary to maximize the ability to benefit from feed, as well as to protect animal health.
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Key Findings & Data:Feed additives are plant and animal products and microorganisms that increase fish production and welfare, improve digestion and digestive system microflora and contribute to the preservation of nutrients and feed.
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Conclusion & Impact:After the use of molecular genetic techniques, the genes responsible for enzyme production were cloned in microorganisms, making it possible to produce enzymes more purely and cheaply on an industrial scale.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Bacillus subtilis · Lichenase · Laminarinase

Abstract

To obtain high efficiency from animals, it is necessary to maximize the ability to benefit from feed, as well as to protect animal health. One of the important applications in this direction is feed additives. Feed additives are plant and animal products and microorganisms that increase fish production and welfare, improve digestion and digestive system microflora and contribute to the preservation of nutrients and feed. Although plant and animal tissues are used in enzyme production, the use of microorganisms is in the first place. After the use of molecular genetic techniques, the genes responsible for enzyme production were cloned in microorganisms, making it possible to produce enzymes more purely and cheaply on an industrial scale.

Özet

Hayvanlardan yüksek verim elde etmek için hayvan sağlığını korumanın yanında yemden yararlanma yeteneğini de üst düzeye çıkarmak gerekmektedir. Bu yöndeki önemli uygulamalardan biri yem katkı maddeleridir. Yem katkı maddeleri balık üretimini ve refah düzeyini yükselten, sindirimi ve sindirim sistemi mikroflorasını iyileştiren, besin maddelerinin ve yemin korunmasına katkıda bulunan, bitkisel ve hayvansal ürünler ve mikroorganizmalardır. Her ne kadar enzim üretiminde bitkisel ve hayvansal dokular kullanılsa da, enzim üretiminde mikroorganizmaların kullanımı ilk sıralardadır. Moleküler genetik tekniklerinin kullanılmaya başlamasından sonra enzim üretiminde sorumlu genler mikroorganizmalarda klonlanarak, enzimlerin endüstriyel boyutta daha saf ve daha ucuz bir şekilde üretilmeleri mümkün hale gelmiştir.

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Cite This Article

BAYLAN, M., MAZI, G. (2022). Use of Bacillus Strains Producing Lichenase and Laminarinase Enzymes as Fish Feed Additives. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi, Cilt: 5 - Sayı: 3, 1855–1871. https://ajindex.com/articles/870295

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