Journals / Journal of the Turkish Chemical Society Section A: Chemistry / 2018 / Cilt: 5 - Sayı: 1

Boronic acid functionalized silica microparticles for isolation of flavonoids from Hypericum perforatum

Pages
41–60
Publication Date
2017-09-01
DOI
—
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⚡ TL;DR(Too Long; Didn't Read)

These results indicated that the BASP selectively adsorbed the cis- and/or vicinal antioxidant and antiradical flavonoids.

📌 3 Key Takeaways

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Objective & Hypothesis:We have selectively separated cis- and/or vicinal-diol-containing flavonoids from Hypericum perfaratum (HP) by adsorption/desorption using aminophenylboronic acid (APBA) functionalized uniform (1.6 μm) silica microparticles (BASPs) synthesized via the Stöber method.
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Key Findings & Data:Silica particles were alkylated by its terminal –OH with 3-aminopropyl trimethoxysilane (APTS), glutaraldehyde (GA) and APBA.
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Conclusion & Impact:These results indicated that the BASP selectively adsorbed the cis- and/or vicinal antioxidant and antiradical flavonoids.
🔬Design:Modeling & Simulation
📍Scope:Comprehensive Sample
⚙️Variables:Antioxidants · Boronic Acid · Free Radical Scavengers

Abstract

We have selectively separated cis- and/or vicinal-diol-containing flavonoids from Hypericum perfaratum (HP) by adsorption/desorption using aminophenylboronic acid (APBA) functionalized uniform (1.6 μm) silica microparticles (BASPs) synthesized via the Stöber method. Silica particles were alkylated by its terminal –OH with 3-aminopropyl trimethoxysilane (APTS), glutaraldehyde (GA) and APBA. The results from model adsorption studies indicated that these microparticles selectively adsorbed quercetin and rutin but partially apigenin. The antioxidant and antiradical activities of the desorption solution were slightly higher than that of the post-adsorption solution. These results indicated that the BASP selectively adsorbed the cis- and/or vicinal antioxidant and antiradical flavonoids.

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Cite This Article

CETİNKAYA, O., ÇİÇEK, H., KIVRAK, Ş., ÇAYAN, G. (2017). Boronic acid functionalized silica microparticles for isolation of flavonoids from Hypericum perforatum. Journal of the Turkish Chemical Society Section A: Chemistry, Cilt: 5 - Sayı: 1, 41–60. https://ajindex.com/articles/781466

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