Journals / Hacettepe Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi / 2009 / Cilt: 27 - Sayı: 2

Milestones of Service Quality Concept in Marketing Literature

PAZARLAMA LİTERATÜRÜNDE HİZMET KALİTESİ KAVRAMININ DÜNÜ VE BUGÜNÜ

Pages
61–82
Publication Date
2009-12-31
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

This study aims at providing valuable inroads into the conceptual and methodological phases of service quality and is expected to enlighten the future research paths.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:This study is a general compilation of the foregrounded studies on service quality concept that have been published so far.
📊
Key Findings & Data:Journals within the context of Social Sciences Citation Index (SSCI) were used as the basis in the determination of the studies.
💡
Conclusion & Impact:This study aims at providing valuable inroads into the conceptual and methodological phases of service quality and is expected to enlighten the future research paths.
🔬Design:Modeling & Simulation
📍Scope:Comprehensive Sample
⚙️Variables:Hizmet kalitesi · elektronik hizmet kalitesi · literatür taraması

Abstract

This study is a general compilation of the foregrounded studies on service quality concept that have been published so far. Journals within the context of Social Sciences Citation Index (SSCI) were used as the basis in the determination of the studies. The study embodies the historical progress of traditional service quality concept, the basic models developed on the subject and researches made on it including electronic service quality concept, an emerging research area of the recent years. This study aims at providing valuable inroads into the conceptual and methodological phases of service quality and is expected to enlighten the future research paths.

Özet

Bu çalışma, hizmet kalitesi kavramı hakkında yayınlanmış olan temel makalelerle ilgili bir literatür taramasıdır. Makalelerin seçilmesinde Sosyal Bilimler Atıf İndeksi (SSCI) kapsamındaki dergiler kullanılmıştır. Çalışma, geleneksel hizmet kalitesi kavramının tarihi gelişim sürecinin, bu konu hakkında geliştirilmiş temel modellerin ve çalışmaların yanı sıra son yıllarda artarak araştırılan elektronik hizmet kalitesi kavramını da içermektedir. Bu çalışmanın, hizmet kalitesinin kavramsal ve metodolojik gelişimine katkıda bulunması ve gelecekte bu konu hakkında yapılacak olan çalışmalara ışık tutması amaçlanmaktadır.

🔖

Cite This Article

AKINCI, S., İNAN, E. A., AKSOY, Ş., BÜYÜKKÜPCÜ, A. (2009). Milestones of Service Quality Concept in Marketing Literature. Hacettepe Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi, Cilt: 27 - Sayı: 2, 61–82. https://ajindex.com/articles/670301

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (17)

  1. Aladwani, A. M. and P.C. Palvia (2002) “Developing and Validating an Instrument for Measuring User-Perceived Web Quality”, Information & Management, 39(6), 467-76.
  2. Anderson, E.W., C. Fornell and D.R. Lehmann (1994) “Customer Satisfaction, Market Share, and Profitability - Findings From Sweden”, Journal of Marketing, 58(3), 53-66.
  3. Anderson, R.E. and S.S. Srinivasan (2003) “E-satisfaction and E-loyalty: A Contingency Framework”, Psychology & Marketing, 20(2), 123-38.
  4. Babakus, E. and G.W. Boller (1992) “An Empirical-Assessment of the Servqual Scale”, Journal of Business Research, 24(3), 253-68.
  5. Barnes, S.J. and R. Vidgen (2001) “An Evaluation of Cyber-bookshops: The WebQual method”, International Journal of Electronic Commerce, 6(1), 11-30.
  6. Berry, L.L. and A. Parasuraman (1993) “Building A New Academic Field - The Case Of Services Marketing”, Journal of Retailing, 69(1), 13-60.
  7. Bharadwaj, A.S. (2000) “A Resource-Based Perspective on Information Technology Capability and Firm Performance: An Empirical Investigation”, MIS Quarterly, 24(1), 169-96.
  8. Bolton, R.N. and J.H. Drew (1991) “A Multistage Model of Customers Assessments of Service Quality and Value”, Journal of Consumer Research, 17(4), 375-84.
  9. Boulding, W., A. Kalra, R. Staelin and V.A. Zeithaml (1993) “A Dynamic Process Model of Service Quality - From Expectations to Behavioral Intentions”, Journal of Marketing Research, 30(1), 7-27.
  10. Brady, M.K. and J.J. Cronin (2001) “Some New Thoughts on Conceptualizing Perceived Service Quality: A Hierarchical Approach”, Journal of Marketing, 65(3), 34-49.
  11. Brown, S.W. and T.A. Swartz (1989) “A Gap Analysis of Professional Service Quality”, Journal of Marketing, 53(2), 92-98.
  12. Brown, T.J., G.A. Churchill and J.P. Peter (1993) “Improving the Measurement of Service Quality”, Journal of Retailing, 69(1), 127-39.
  13. Cao, M., Q.Y. Zhang and J. Seydel (2005) “B2C E-commerce Web Site Quality: An Empirical Examination”, Industrial Management & Data Systems, 105(5-6), 645-61.
  14. Carman, J.M. (1990) “Consumer Perceptions of Service Quality - An Assessment of the Servqual Dimensions”, Journal of Retailing, 66(1), 33-55.
  15. Chen, K.C. and D.C. Yen (2004) “Improving the Quality of Online Presence Through Interactivity”, Information & Management, 42(1), 217-26.
  16. Cronin, J.J. and S.A. Taylor (1992) “Measuring Service Quality - A Reexamination and Extension”, Journal of Marketing, 56(3), 55-68.
  17. Cronin, JJ. and S.A. Taylor (1994) “Servperf Versus Servqual - Reconciling Performance-Based and Perce