Journals / Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi / 2018 / Cilt: 28 - Sayı: 5

Determination of the Effects of Pumpkin Rootstock on Yield and Fruit Quality in Mini Watermelon Cultivation

Pages
237–246
Publication Date
2022-11-05
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

At the end of this study; the 15/B, 26/B and 35/B rootstock/scion combinations had higher valuesfor yield and quality compared to those of the non-grafted and other rootstock/scion combinations.

📌 3 Key Takeaways

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Objective & Hypothesis:The aim of this study was to determine the effects of the pumpkin rootstocks developed throughhybridization breeding technique on the yield and fruit quality in grafted mini watermelon cultivation.
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Key Findings & Data:Inthis research, seven rootstock candidates obtained from intraspecific pumpkin hybrids developed byrootstock breeding program and RS 841 commercial rootstock cultivar were used.
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Conclusion & Impact:At the end of this study; the 15/B, 26/B and 35/B rootstock/scion combinations had higher valuesfor yield and quality compared to those of the non-grafted and other rootstock/scion combinations.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The aim of this study was to determine the effects of the pumpkin rootstocks developed throughhybridization breeding technique on the yield and fruit quality in grafted mini watermelon cultivation. Inthis research, seven rootstock candidates obtained from intraspecific pumpkin hybrids developed byrootstock breeding program and RS 841 commercial rootstock cultivar were used. These rootstocks weregrafted with Bonanza mini watermelon cultivar. Non-grafted Bonanza seedlings were planted as thecontrol. Total yield (kg/da), average fruit weight, fruit number/plant, fruit dimensions, fruit dry mattercontent, total soluble solids (TTS), fruit flesh color, fruit firmness and vitamin C values were determinedto examine the effect of rootstocks on the yield and quality components of mini watermelon. Mean TTSvalue was found 11.1% in grafted mini watermelons. This value was 8.9% in non-grafted Bonanza fruits(control). Fruit flesh color, vitamin C and fruit dry matter contents were changed depending on therootstock. At the end of this study; the 15/B, 26/B and 35/B rootstock/scion combinations had higher valuesfor yield and quality compared to those of the non-grafted and other rootstock/scion combinations.

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Cite This Article

GÜNGÖR, B., BALKAYA, A., SARIBAŞ, Ş. (2022). Determination of the Effects of Pumpkin Rootstock on Yield and Fruit Quality in Mini Watermelon Cultivation. Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi, Cilt: 28 - Sayı: 5, 237–246. https://ajindex.com/articles/655723

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