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Cite This Article
TOPRAK, N. N., YILMAZ, A. (2012). The Effects of Phytase and β-Glucanase Supplementation on Performance, Carcass Traits, Blood Parameters, Tibia and Excreta Characteristics of Barley Based Quail Diets. Hayvansal Üretim, Cilt: 53 - Sayı: 2. https://ajindex.com/articles/65027