SavedAdd your journal

Journals / Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi / 2012 / Cilt: 22 - Sayı: 2

Budama kivide anormal meyve şekil oluşumunu en aza indirmek için kullanılabilir mi?

Can pruning be utilized to minimize aberrant fruit formation in kiwifruit?

Zeliha GÖKBAYRAK
Bülent BAŞTAŞ
Hakan ENGIN
Alper DARDENIZ
Murat ŞEKER
Pages
113–116
Publication Date
2022-11-05
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Results showed that pruning did not have an effect on minimizing the aberrant fruit formation and yield characteristics of the vines of ‘Hayward’ kiwifruit at a statistically important level.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:‘Hayward’ (Actinidia deliciosa A.
📊
Key Findings & Data:Chev C.F.Liang and A.R.Ferguson) is a kiwifruit cultivar preferred for its high yield and quality.
💡
Conclusion & Impact:Results showed that pruning did not have an effect on minimizing the aberrant fruit formation and yield characteristics of the vines of ‘Hayward’ kiwifruit at a statistically important level.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

‘Hayward’ (Actinidia deliciosa A. Chev C.F.Liang and A.R.Ferguson) is a kiwifruit cultivar preferred for its high yield and quality. However, its tendency to produce aberrant (flat or fasciated) fruits causes low marketability and therefore low income. This research was planned to determine if pruning can be used as a strategy to minimize aberrant fruit formation. It was conducted for two growing seasons on a commercial vineyard located at Kepez, Çanakkale, by applying three different levels of winter pruning (4, 8 and 16 buds per cane). At harvest, normal and aberrant fruits per vine were counted and yield and quality analyses were made. Results showed that pruning did not have an effect on minimizing the aberrant fruit formation and yield characteristics of the vines of ‘Hayward’ kiwifruit at a statistically important level.

Özet

‘Hayward’ (Actinidia deliciosa A. Chev C.F.Liang and A.R.Ferguson) yüksek verimi ve kalitesi için tercih edilen bir kivi çeşididir. Ancak, anormal şekilli (yassı veya yelpaze) meyve oluşturma eğilimi pazarlanabilir değerinin düşmesine ve dolayısıyla düşük gelire neden olmaktadır. Bu araştırma, anormal şekilli meyve oluşumunu en aza indirmek için budamanın bir strateji olarak kullanılıp kullanılamayacağını belirlemek amacıyla planlanmıştır. Kepez, Çanakkale yakınlarında bulunan bir ticari kivi bağında iki vegetasyon döneminde üç farklı düzeyde (4, 8, and 16 göz/dal) kış budamasının uygulanmasıyla yürütülmüştür. Hasatta normal ve anormal şekilli meyveler omca başına sayılmış olup, verim ve kalite analizleri yapılmıştır. Sonuçlar, budamanın ‘Hayward’ kivi çeşidinde anormal meyve oluşumu ve verim özellikleri üzerine istatistiksel olarak önemli düzeyde etkiye sahip olmadığını ortaya koymuştur.

🔖

Cite This Article

GÖKBAYRAK, Z., BAŞTAŞ, B., ENGIN, H., DARDENIZ, A., ŞEKER, M. (2022). Budama kivide anormal meyve şekil oluşumunu en aza indirmek için kullanılabilir mi?. Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi, Cilt: 22 - Sayı: 2, 113–116. https://ajindex.com/articles/647973

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (14)

  1. Beyer M, Hahn R, Peschel S, Harz M, Knoche M (2002). Analysing fruit shape in sweet cherry. Sceintia Hortic., 96: 139-50.
  2. Brundell DJ (1975). Flower development of the Chinese gooseberry (Actinidia chinensis Planch.) II. Development of the flower bud. N.Z. J. Bot. 13: 485-496.
  3. Cooper KM, Marshall R (1990). Flat and fasciated kiwifruit. Acta Hort. (ISHS) 282. Cooper KM (1986). Up-date on flat fruit research. In: Diene J.M. (Ed.), Proceedings of a kiwifruit seminar, Hastings, N.Z. Ministry of Agr. and Fisheries. 10-16.
  4. Costa G, Succi F, Morigi M, Biasi R, Galliano A, Vittone F (1995). Effects of bud load and fruit thinning in the quantity and quality of fruiting in Hayward (A.deliciosa). Riv. di. Erut. edi Ort. 57 (4) 59-62. Hort. Abst. 65 (10): 8725. Currie, AJ, Ganeshanandam S, Noiton DA, Garrick, D, Shelbourne CJA, Orgaguzie N (2000). Quantitative evaluation of apple (Malus_domestica Borkh) fruit shape by principal component analysis of Fourier descriptors. Euphytica, 111: 219-27.
  5. Engin H, Gökbayrak Z, Dardeniz A (2011). Flower Aberrations in Kiwifruit (Actinidia deliciosa). Eur.J. Hort. Sci. 76(3): 91-94.
  6. Ferguson AR (1990).
  7. Kiwifruit management, In: Small fruit crop management (Galletta G.J. and D.G. Himelrick, eds), Prentice Hall, Englewood Cliffs, NJ. pp. 472-503.
  8. Gerhard J, Nielsen HM, Wolfgang P (2001). Measuring image analysis attributes and modeling fuzzy consumer aspects for tomato quality. Computers and Electronics in Agriculture 31:17-29.
  9. Gökbayrak Z, Engin H, Dardeniz A (2009). Effect of pruning on aberrant flower formations in kiwifruit (Actinidia deliciosa). Proceedings of 3rd Nat’l. Symp. on Small Fruits, June 10-12, 2009,
  10. Kahramanmaraş, Turkey: 343- 347, Hasnain R, Jaskani MJ, Mumtazkhun M, Malik TA (2003). In vitro induction of polyploids in watermelon and estimation based on DNA content. Int. J. Agric. Biol., 3:298-302.
  11. Inglese P, Gullo G (1992). Influence of pruning length and bud load on plant fertility, yield and fruit characteristics of ‘Hayward’ kiwifruit. Acta Hort. (ISHS) 297: 451-458.
  12. Lai R, Woolley DJ, Lawes GS (1990). The effect of inter-fruit competition, type of fruiting lateral and time of anthesis on the fruit growth of kiwifruit. J. Hort. Sci. 65(1): 87-96.
  13. Sadrnia H, Rajabipour A, Jafary A, Javadi A, Mostofi Y (2007). Classification and analysis of fruit shapes in long type watermelon using image processing. Int. J. Agric. Biol. 1:68-70.
  14. Samanci H (1997). Effect of cropping load, cane length and thinning on yield and frui