AI Summary & Key Takeaways
AI InsightOverall, the results indicated that the decreases in thefisheries catches were strongly correlated with the environmental and environmentally-influenced bio-optical parameters and fisheriesmanagement practices should consider environmental aspects of the ecosystem in addition to conventional fisheries regulations.
📌 3 Key Takeaways
Abstract
The Marmara Sea has a large drainage basin that includes cities with heavy industrialisation and agricultural land use. Therefore,it is under the influence of significant anthropogenic activities that adversely affect the well-being of its ecosystem. The Marmara Sea isalso an important fishing ground with many commercially important fish species. These fish species are also under the influence of theadverse impacts of anthropogenic activities. Fisheries catches in the Marmara Sea had experienced severe fluctuations since the onsetof the 2000s. In this study, possible underlying reasons for these fluctuations were investigated between 2000 and 2019 using remotelysensed environmental and environmentally-influenced bio-optical parameters and fishery statistics. First, long-term inter-annualchanges in the time series of sea surface temperature (SST), chlorophyll-a (Chl-a) concentration, net primary productivity (NPP), fishingeffort, and catches of commercially important fish species, i.e. anchovy, sprat, Mediterranean and Atlantic horse mackerels and sardine,were scrutinised using trend analysis. Then, relationships between species’ catches and the changes in the SST, Chl-a concentration,NPP, and fishing effort were investigated using correlation analysis. The results of the trend analysis showed that there were statisticallysignificant declines in the catches of Mediterranean horse mackerel, sprat, and the total catch of the investigated species, although thedecrease in the fishing effort was statistically not significant. The analysis of relationships between the environmental and bio-opticalparameters and fishery statistics indicated that SST had statistically significant negative and NPP had statistically significant positivecorrelations with the catches of anchovy, sprat, and Mediterranean horse mackerel. Overall, the results indicated that the decreases in thefisheries catches were strongly correlated with the environmental and environmentally-influenced bio-optical parameters and fisheriesmanagement practices should consider environmental aspects of the ecosystem in addition to conventional fisheries regulations.