Journals / Turkish Journal of Veterinary and Animal Sciences / 2021 / Cilt: 45 - Sayı: 3

Residue depletion of sarafloxacin in black-bone silky fowl tissues after oral administration

Pages
470–477
Publication Date
2022-11-01
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Therefore, our study provides data for a more prudent use of sarafloxacin in BSFs and suggests a withdrawal time of 93 days was necessary to guarantee safety in BSFs for the consumers.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:In this study, the residue depletion of sarafloxacin in black-bone silky fowl (BSF) was studied after oral doses of sarafloxacin (10 mg/kg BW for 7 consecutive days).
📊
Key Findings & Data:The limit of detection for sarafloxacin was 1.0 μg/kg, and the recoveries from blank fortified samples were 93.53%~108.47% with coefficients of variation less than 9.28%.
💡
Conclusion & Impact:Therefore, our study provides data for a more prudent use of sarafloxacin in BSFs and suggests a withdrawal time of 93 days was necessary to guarantee safety in BSFs for the consumers.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

In this study, the residue depletion of sarafloxacin in black-bone silky fowl (BSF) was studied after oral doses of sarafloxacin (10 mg/kg BW for 7 consecutive days). Muscle and liver tissues were collected at differentwithdrawal periods and determined by HPLC-MS/ MS method. The limit of detection for sarafloxacin was 1.0 μg/kg, and the recoveries from blank fortified samples were 93.53%~108.47% with coefficients of variation less than 9.28%. At first day after ending sarafloxacin treatment, the mean concentrations of sarafloxacin in muscle and liver were 366.88 ± 129.51 and 120.35 ± 46.86 μg/kg, respectively, higher than their maximum residue limits (10 μg/kg for muscle, 80 μg/kg for liver). Notably, the sarafloxacin concentrations in muscle depleted very slowlyand were still up to 45.46 ± 12.94 μg/ kg at 43.25 days after the last administration. Interestingly, the sarafloxacin concentrations in both tissues increased into peak values at 21 days. In addition, the withdrawal time of sarafloxacinin BSFs should be 93 days as calculated in this study, significantly longer than that (0 day) in common broiler chickens. Therefore, our study provides data for a more prudent use of sarafloxacin in BSFs and suggests a withdrawal time of 93 days was necessary to guarantee safety in BSFs for the consumers.

🔖

Cite This Article

YU, J., LIU, B., SUN, S., CHEN, L. (2022). Residue depletion of sarafloxacin in black-bone silky fowl tissues after oral administration. Turkish Journal of Veterinary and Animal Sciences, Cilt: 45 - Sayı: 3, 470–477. https://ajindex.com/articles/614622

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (10)

  1. Choi JH, Na TW, Mamun MI, Abd El-Aty AM, Shin EH et al. Bufferized solvent extraction and HPLC fluorometric detection method for sarafloxacin in pig and chicken muscles. Biomedical Chromatography 2011
  2. 25 (3): 405-411. doi: 10.1002/bmc.1463 2. Rodriguez Caceres MI, Guiberteau Cabanillas A, Galeano Diaz T, Martinez Canas MA. Simultaneous determination of quinolones for veterinary use by high-performance liquid chromatography with electrochemical detection. Journal Chromatography B 2010
  3. 878 (3-4): 398-402. doi: 10.1016/j. jchromb.2009.12.012 3. Sukul P, Lamshoft M, Kusari S, Zuhlke S, Spiteller M. Metabolism and excretion kinetics of 14C-labeled and nonlabeled difloxacin in pigs after oral administration, and antimicrobial activity of manure containing difloxacin and its metabolites. EnvironmentalResearch 2009
  4. 109 (3): 225-231. doi: 10.1016/j.envres.2008.12.007 4. Qiu YS, Cao JY, Wang DJ, Yan HC, Ling S et al. Tissue residues of sarafloxacin hydrochloride in broiler chickens. Chinese Journal of Veterinary Science 2001
  5. 21 (5): 515-518 (in Chinese with an abstract in English). 5. Ho SP, Cheng CF, Wang WS. Pharmacokinetic and depletion studies of sarafloxacin after oral administration to eel (Anguilla anguilla). Journal of Veterinary Medical Science 1999
  6. 61 (5): 459-463. 6. Maxwell RJ, Cohen E, Donoghue DJ. Determination of sarafloxacin residues in fortified and incurred eggs using online microdialysis and HPLC/programmable fluorescence detection. Journal of Agricultral Food Chemistry 1999
  7. 47 (4): 1563-1567. 7. Chu PS, Donoghue DJ, Shaikh B. Determination of total 14C residues of sarafloxacin in eggs of laying hens. Journal of Agricultral Food Chemistry 2000
  8. 48 (12): 6409-6411. 8. Chaowana R, Bunkoed O. A nanocomposite probe of polydopamine/molecularly imprinted polymer/quantum dots for trace sarafloxacin detection in chicken meat. Analytical and Bioanalytical Chemistry 2019. doi: 10.1007/s00216-019- 01993-x 9. Liu YZ, Zhao GX, Wang P, Liu J, Zhang HC et al. Production of the broad specific monoclonal antibody against sarafloxacin for rapid immunoscreening of 12 fluoroquinolones in meat. Journal of Environmental Science and Health Part B 2013
  9. 48 (2): 139-146. doi: 10.1080/03601234.2013.727668 10. Wong GK, Liu B, Wang J, Zhang Y, Yang X et al. A genetic variation map for chicken with 2.8 million single-nucleotide polymorphisms. Nature 2004
  10. 432 (7018): 717-722. doi: 10.1038/nature03156 11. Tian Y, Xie M, Wang W, Wu H, Fu Z et al. Determination of carno