Journals / Turkish Journal of Biology / 2005 / Cilt: 29 - Sayı: 4

Exogenous application of gibberellic acid counteracts the effect of sodium chloride in mustard

Pages
233–236
Publication Date
2022-10-18
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

However, spray application of $GA_3$ neutralized the ill effect of soaking treatment in NaCI (1 or 10 mM).

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The response of mustard (Brassicajuncea (L.) Czern & Coss cv.
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Key Findings & Data:The plants raised from treated seeds were sprayed with water or $10^{-6}$ M $GA_3$ at the 30- day stage.
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Conclusion & Impact:However, spray application of $GA_3$ neutralized the ill effect of soaking treatment in NaCI (1 or 10 mM).
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The response of mustard (Brassicajuncea (L.) Czern & Coss cv. Varuna) to presowing seed treatment with sodium chloride (NaCI) was investigated. The plants raised from treated seeds were sprayed with water or $10^{-6}$ M $GA_3$ at the 30- day stage. The seeds imbibed in 1 or 10 mM of NaCI resulted in a decrease in dry mass, leaf chlorophyll content, carbonic anhydrase activity (E.C. 4.2.1.1), nitrate reductase activity (E.C. 1.6.6.1) and net photosynthetic rate at the 60-day stage, and pod number and seed yield at harvest. However, spray application of $GA_3$ neutralized the ill effect of soaking treatment in NaCI (1 or 10 mM).

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Cite This Article

AFROZ, S., MOHAMMAD, F., HAYAT, S., SIDDIQUI, M. H. (2022). Exogenous application of gibberellic acid counteracts the effect of sodium chloride in mustard. Turkish Journal of Biology, Cilt: 29 - Sayı: 4, 233–236. https://ajindex.com/articles/600553

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