Journals / Harran Üniversitesi Ziraat Fakültesi Dergisi / 1997 / Cilt: 1 - Sayı: 3

A research on the effect of different nitrogen doses on the yield of some watermelon varieties grown under Kahramanmaraş conditions

Kahramanmaraş koşullarında farklı azot uygulamalarının bazı karpuz çeşitlerinin meyve verimine etkisi

Pages
0–0
Publication Date
2022-10-17
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

But Pata Negra Fi variety production was not effected from different levels of nitrogen fertilizer and the highest yield was similar as control one.

📌 3 Key Takeaways

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Objective & Hypothesis:This investigation is under taken to find out the effect of different nitrogen doses on yield of watermelon varieties under conditions of Kahramanmaraş.
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Key Findings & Data:The ifferent levels of N (0, 10, 15, 20 and 25 kg/da), 8 kg P2O and 2 ton farm manure was added to the decar. 1/3 nitrogen fertilizer before the sowing and 2/3 doses was in begining to bear fruits by hand strew.
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Conclusion & Impact:But Pata Negra Fi variety production was not effected from different levels of nitrogen fertilizer and the highest yield was similar as control one.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

This investigation is under taken to find out the effect of different nitrogen doses on yield of watermelon varieties under conditions of Kahramanmaraş. For this research Pala Negra Fj and normal Crimson Sweet varity was used. The ifferent levels of N (0, 10, 15, 20 and 25 kg/da), 8 kg P2O and 2 ton farm manure was added to the decar. 1/3 nitrogen fertilizer before the sowing and 2/3 doses was in begining to bear fruits by hand strew. According to the two years research results, in Corimson Sweet variety production, highest yield was Obtained by (10 kg N + 2 ton farm manure/da) (5032,46 kg/da). But Pata Negra Fi variety production was not effected from different levels of nitrogen fertilizer and the highest yield was similar as control one.

Özet

Bu araştırma, Kahramanmaraş koşullarında farklı azot uygulamalarının bazı karpuz çeşitlerinde meyve verimine etkisini belirlemek amacıyla yapılmıştır. Araştırmada, Pata Negra F, melez karpuz çeşidi ile normal Crimson Sweet karpuz çeşidi materyal olarak kullanılmıştır. Dekara 5 farklı dozda (0, 10, 15, 20 ve 25 kg/da) N, 8 kg P2O5 ve 2 ton çiftlik gübresi uygulanmıştır. Azotlu gübrelerin I/3'ü ekim öncesi, 2/3'ü üst gübresi olarak ilk meyvelerin görüldüğünde, elle serpme olarak uygulanmıştır. İki yıllık sonuçlara göre. Crimson Sweet karpuz çeşidinde çiftlik gübresine ilave olarak 10 kg/da N uygulaması (5032,46 kg/da) yüksek verim oluşturmuştur. Pata Negra F< melez karpuz çeşidinde ise azot uygulamaları kontrolden farklı bir sonuç oluşturmamıştır.

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Cite This Article

KASAP, Y. (2022). A research on the effect of different nitrogen doses on the yield of some watermelon varieties grown under Kahramanmaraş conditions. Harran Üniversitesi Ziraat Fakültesi Dergisi, Cilt: 1 - Sayı: 3, 0–0. https://ajindex.com/articles/534918

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