Journals / Eurasian Journal of Veterinary Sciences / 2014 / Cilt: 30 - Sayı: 3

The investigation of the prevalence of subclinical ketosis in Sivas region dairy cows

Pages
123–128
Publication Date
2022-10-18
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It was seen that in those cows with SCK, blood BHB levels were higher during the early lactation and there was a negative correlation between blood glucose and total cholesterol level.Conclusions: Commercial which are high yielding dairy cows, high BHB levels are periodically determined, in order to take necessary precautions will be useful.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Aim: In Turkey, there have been limited studies conducted to determine the prevalance of subclinical ketosis (SCK).
📊
Key Findings & Data:The aim of this study is to determine the prevalance of SCK in Holstein dairy cattles of the commercial herds in Sivas province of Turkey and to define the relationship between serum β-hydroxybutyrate (BHB) and the glucose, albumin, total cholesterol concentrations which exist in gluconeogenesis.Materials and Methods: In this study, ranging in age from 3 to 6, dry period (n:40) and 1-8 weeks after birth found among the 160 head of Holstein cows were used.
💡
Conclusion & Impact:It was seen that in those cows with SCK, blood BHB levels were higher during the early lactation and there was a negative correlation between blood glucose and total cholesterol level.Conclusions: Commercial which are high yielding dairy cows, high BHB levels are periodically determined, in order to take necessary precautions will be useful.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

Aim: In Turkey, there have been limited studies conducted to determine the prevalance of subclinical ketosis (SCK). The aim of this study is to determine the prevalance of SCK in Holstein dairy cattles of the commercial herds in Sivas province of Turkey and to define the relationship between serum β-hydroxybutyrate (BHB) and the glucose, albumin, total cholesterol concentrations which exist in gluconeogenesis.Materials and Methods: In this study, ranging in age from 3 to 6, dry period (n:40) and 1-8 weeks after birth found among the 160 head of Holstein cows were used. Blood samples were collected from animals which had been subject to systematically clinical examination. In detecting the cows with SCK, the threshold value was BHB levels ˃1.0 mmol/L. Serum glucose, albumin and total cholesterol levels of all cows were determined.Results: In Holstein cows of Sivas region the prevalance of subclinical ketosis is determined as 12%. It was seen that in those cows with SCK, blood BHB levels were higher during the early lactation and there was a negative correlation between blood glucose and total cholesterol level.Conclusions: Commercial which are high yielding dairy cows, high BHB levels are periodically determined, in order to take necessary precautions will be useful.

Özet

Amaç: Türkiye'de subklinik ketozisin (SKK) prevalansının belirlenmesine yönelik sınırlı sayıda çalışma yapılmıştır. Bu çalışmada, Türkiye'nın Sivas ilindeki süt sığırı işletmelerinde bulunan Holştayn süt ineklerinde SKK'in prevalansının belirlenmesi ve serum β-hidroksibütirat (BHB) ile glikoneogenezisde rol alan glikoz, albümin ve total kolesterol konsantrasyonları arasındaki ilişkinin tespit edilmesi amaçlandı.Gereç ve Yöntem: Çalışmada yaşları 3-6 arasında değişen, kuru dönem (40 baş) ve doğumdan sonraki 1-8 haftalar (160 baş) arasında bulunan toplam 200 baş holştayn inekler kullanıldı. Sistematik klinik muayenesi yapılan hayvanlardan kan örnekleri alındı. SKK'li ineklerin belirlenmesinde eşik değeri olarak 1.0 mmol/L BHB düzeyi alındı. Tüm ineklerin serum glikoz, albümin ve total kolesterol düzeyleri belirlendi.Bulgular: Sivas yöresinde yetiştirilen Holştayn ırkı ineklerde SKK prevalansı %12 olarak tespit edildi. SKK'lı ineklerin kan BHB seviyelerinin laktasyonun ilk haftalarında daha yüksek seviyelerde seyrettiği, kan glikoz ve total kolesterol düzeyleri ile arasında negatif korelasyonun olduğu belirlendi.Öneri: Süt verimi yüksek olan işletmelerde, periyodik aralıklarla BHB düzeylerinin belirlenmesi ve yüksek BHB'li ineklerde gerekli önlemlerin alınması yararlı olacaktır.

🔖

Cite This Article

BAŞBUĞ, O., ERCAN, N., AKAR, Y. (2022). The investigation of the prevalence of subclinical ketosis in Sivas region dairy cows. Eurasian Journal of Veterinary Sciences, Cilt: 30 - Sayı: 3, 123–128. https://ajindex.com/articles/510033

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (10)

  1. Ağaoğlu ZT, Akgül Y, 2012. Metabolic disorders, in: Internal Medicine of Ruminants (Cattle, Sheep-Goats), Gül Y. (ed), 3nd edition, Medipres Matbaacılık Yayıncılık Ltd Şti Malat- ya, Türkiye, pp; 473-509 Andersson L, 1984. Concentrations of blood and milk keto- ne bodies, blood isopropanol and plasma glucose in dairy cows in relation to the degree of hyperketonaemia and cli- nical signs. Zentralbl Veterinarmed, 31, 683-693.
  2. Andersson L, Lundstrom K, 1984. Effect of energy balance on plasma glucose and ketone bodies in blood and milk and influence of hyperketonaemia on milk production in post-parturient dairy cows. Zentralbl Veterinarmed, 31, 539-547.
  3. Asl AN, Nazifi S, Ghasrodashtia AR, Olyaeec A, 2011. Preva- lence of subclinical ketosis in dairy cattle in the Southwes- tern Iran and detection of cutoff point for NEFA and gluco- se concentrations for diagnosis of subclinical ketosis. Prev Vet Med, 100, 38-43.
  4. Aslan V, Nizamlıoglu M, 1985. Researches on blood glucose values in pregnancy and lactation period of cows and diag- nosis of subclinic ketosis. Eurasian J Vet Sci, 1, 57-64.
  5. Borrebaek B, Halse K, Tveit B, Dahle HK, Ceh L, 1990. Plasma glucose, ketone bodies, insulin, glucagon and enteroglu- nical ketosis in Sivas cagon in cows: Diurnal variations related to ketone levels before feeding and to the ketogenic effects of feeds. Acta Vet Scand, 31, 5-15.
  6. Brumby PE, Anderson M, Truckley B, Storry JE, Hibbit KG, 1975. Lipid metobolism in the cow during starvation indu- ced ketosis. Biochem J, 146, 609-615.
  7. Can R, Yılmaz K, Erkal N, 1987. Clinical investigations on some blood constituents and treatment of dairy Cows with pri- mary ketosis. AÜ Vet Fak Derg, 34, 433-448.
  8. Carrier J, Stewart S, Godden S, FetrowJ, Rapnicki P, 2003. Eva- luation of three cow-side diagnostic tests for the detection of subclinical ketosis in resh cows. Proc Proceedings, 9-13.
  9. De Vries MJ, Van Der Back S, Kaal-Lansberger LMTE, Ouwelt- jes W, Wilmink JBM, 1999. Modeling of energy balance in early lactation and the effect of energy deficits in early lac- tation on first detected estrus postpartum in dairy cows. J Dairy Sci, 82, 1927-1934.
  10. Djokovic R, Samanc H, Jovanovic M, Fratric N, Doskovi V, Sta- nimirovic Z, 2013. Relationship among blood indicators of hepatic function and lipid contentin the liver during tran- sitional period in High-Yielding dairy cows. Acta Scientiae Veterinariae, 41, 1128. Dohoo IR, Martin SW, 1984. Subclinical Ketosis: prevalence and associations with producti